Chrysanthemum patent

Application No.2005100947510.5 Patent application date 2005.13 Name Chrysanthemum Black Sesame Paste Publication (Announcement)No. CN 1947562 Publication (Announcement) date April 2007. The invention relates to black sesame paste. Characterized in that chrysanthemum and medlar extracts are added on the basis of the formula of the traditional nutritional food black sesame paste. Because chrysanthemum contains chrysanthemums, amino acids, flavonoids, vitamins and trace elements. Traditional Chinese medicine research shows that chrysanthemum has the functions of nourishing liver and improving eyesight, clearing heart and tonifying kidney, preventing arteriosclerosis and regulating blood lipid. Lycium barbarum not only contains iron, phosphorus, calcium and other substances, but also contains a lot of sugar, fat, polysaccharide pigment, glycosides and so on. Chinese medicine believes that eating Lycium barbarum regularly can nourish liver and kidney, benefit eyesight, nourish blood, enhance human immunity, lower blood sugar and soften blood vessels. Therefore, the invention combines the ingredients such as black sesame and black rice in the product, which has strong complementary effect, is more conducive to human health and absorption, and makes the traditional nutritious food make a qualitative leap and become a veritable healthy food. Let people eat a cup of black sesame paste and a cup of medlar chrysanthemum tea at the same time.