How to wash the newly bought Supor non-stick pan for the first time before it works?

You must clean it properly before you use it. If it is not clean, it will probably be unsanitary to use it directly. You can boil the rice in water and throw it away.

In 2009, Supor made efforts. This year, Supor launched many heavyweight products. In 20 13, Supor once again exclusively launched the core patent red dot technology, which set off a new upsurge of "healthy kitchen" nationwide. For kitchen housewives, poor oil temperature control often leads to food that is not delicious enough.

Matters needing attention and key points of Supor:

When cooking, use professional silicone spatula, nylon spatula and wooden spatula provided by Supor to avoid sharp spatula or metal utensils from damaging the non-stick surface of the pan. Supor's second-generation smokeless non-stick pan is equipped with a special spatula, which can effectively prevent scratching the bottom of the pan and prolong the service life of the wok.

If you encounter stubborn stains, you can use hot water and detergent and sponge to clean them. Don't use rough emery cloth or metal balls to clean them vigorously. The non-stick pan has even heat transfer, so it can be cooked with small fire. When using fire, there must be food or water in the pot. Be sure to wait for the temperature to drop slightly after use, and then rinse with clean water. You can't wash it in cold water right away.

Reference to the above content: Baidu Encyclopedia-Supor