In fact, the choice of edible oil is very important. Let's talk about the story in oil today.
Oil is a daily necessity for human body, because it provides more than 50% fatty acids needed by human body, among which saturated fatty acids can provide energy for human body, monounsaturated fatty acids can reduce cholesterol, and polyunsaturated fatty acids can enhance memory and thinking ability.
Some of these fatty acids are essential fatty acids that the human body cannot synthesize or meet the needs of the body slowly. These fatty acids are indispensable for normal metabolism, so people have to eat oil!
At present, edible oils on the market are mainly divided into animal oil and vegetable oil. Animal oils mainly include lard and butter. There are many kinds of vegetable oils, such as soybean oil, corn oil, peanut oil, olive oil, linseed oil and sunflower oil. , and blending oil is different from the above two. It is a high-grade edible oil scientifically blended from two or more edible oils.
As the blended oil is made from a variety of edible oils, it is more nutritious, can meet the nutritional needs of different people, and is more suitable for the whole family.
However, blending oil also needs to be selected!
Among the fatty acids provided by edible oil, unsaturated fatty acids are the most important, and saturated fatty acids only provide energy, but excessive consumption will lead to obesity and hyperlipidemia.
Unsaturated fatty acids are mainly divided into three series: n-9, n-6 and n-3.
N-9 series are rich in monounsaturated fatty acids, which can promote the metabolism of saturated fatty acids in the body, such as olive oil, avocado oil and camellia oil.
N-6 series is rich in linoleic acid, which can be transformed into ARA in vivo, and plays an important role in improving intelligence and eyesight, such as walnut oil, sunflower oil, grape seed oil, peanut oil, corn oil and soybean oil.
N-3 series is rich in α -linolenic acid, which can be converted into DHA in the body. It is an important component of the brain and retina, such as linseed oil and perilla seed oil.
Therefore, when choosing blending oil, we should also be optimistic about the formula and choose according to the demand!
For infants and young children, they are in the growth period and need balanced and rich nutrition. At the same time, because their digestive ability is weak, they should not eat too much oil, so they should be more cautious in the choice of edible oil.
Today, I recommend a special oil for hot frying specially developed for infants. Let's take a closer look at it!
First, select global ingredients, only the best in oil, and the five major raw materials and models are carefully selected.
Olive-Spain: the Kingdom of Olive Oil in the World
Hickory-Changbai Mountain in Jilin: the hometown of wild hickory in China.
Flaxseed-Zhangjiakou City, Hebei Province: One of the Three Flaxseed Producing Areas
Grape Seed-Xinjiang: the largest grape production base in China.
Sunflower seed-Inner Mongolia: 4/kloc-0 north latitude/the hometown of sunflower.
Second, it is rich in unsaturated fatty acids, including n-3, n-6 and n-9 series fatty acids. It is nutritious and beneficial to the development of eyes and brain.
Sunflower seed oil: linoleic acid content 60%
Pecan oil: contains all essential fatty acids.
Linseed oil: the content of α -linolenic acid is 50%
Grape seed oil: linoleic acid content is 70%
Olive oil: Monounsaturated fatty acid content is 70%.
Third, a team of professional dietitians has conducted thousands of deployment experiments, designed specifically for the baby's needs, and found the most suitable patent ratio of oil for the baby's growth and development, with national certification and more balanced nutrition.
Sunflower seed oil 40%
Pecan oil 25%
Linseed oil 15%
Grape seed oil 10%
Extra virgin olive oil 10%
Four, food-grade nitrogen protection, physical lock fresh does not deteriorate.
Fill with 99.99% high purity nitrogen to isolate oxygen.
Tinplate barrel design, avoid light and oxidation, no loss of nutrition.
The tab opening makes it easier to open the bottle.
Five, the special oil for hot frying, the nutrition is not lost at high temperature, the taste is delicate and smooth, and it is easy to digest and absorb.
Stir-fry, stir-fry, cook, stir-fry and enjoy what you like. Good health partner!
Six, more than 200 quality inspections, every drop can be safely eaten.
Baby version of the special oil for hot frying, nutrition 5: 1, specially developed for the healthy growth of babies. Parents don't have to worry about choosing baby cooking oil. Choose good oil, eat it reasonably, live a healthy life and be happy forever!