Basic concept of wheat green powder in secondary data of nutritionists

Wheat green powder, the mother of wheat green in China, was developed by Dr. Xu on the basis of Dr. Hararyo's research results on barley seedlings, with his invention patents for many years as the technical core and cell therapy as the theoretical basis. From 65438 to 0994, Dr. Xu formally introduced the concept of barley green from the United States to China. Under the leadership of Dr. Xu, the highland barley industry in China began to rise, and the curtain of cell nutrition and health products was opened, benefiting the public in China. Wheat green powder is the raw material for producing genuine wheat green.

Using 100% overwintering barley seedlings as raw materials, barley green powder completely retains the activity of more than 200 nutritional components in overwintering barley seedlings through complete cell wall-breaking technology and vacuum drying technology at room temperature. It contains more than 70 kinds of minerals, 18 kinds of amino acids (high-quality small molecule protein) and 100 kinds of enzymes such as SOD, multivitamins, plant flavonoids, soluble dietary fiber, natural chlorophyll and cetyl alcohol. The nutrition is comprehensive and balanced.

Under the current domestic scientific and technological conditions, the extraction of wheat green powder mainly depends on the patented technology of "preparation technology of wheat seedling powder" invented by Dr. Xu, which takes "cell wall breaking" and "normal temperature extraction" as the core technologies. The grain size of the prepared barley green powder is above100000 mesh, which is easy to be absorbed by human body.

Wheat green powder has the following effects on human body:

1. Basic medical care, consolidating the source.

Wheat green powder is rich in more than 200 kinds of nutrients needed by human body, which can balance cell nutrition in an all-round way and adjust the pH value of the body. Make cells full of vitality, accelerate self-repair, enhance immunity, strengthen the foundation and strengthen the yuan, and recover from diseases. It has a good effect on improving sub-health symptoms such as gastrointestinal discomfort, constipation, gastritis, prostatitis and insomnia.

2. Prevent and restore modern diseases and regulate blood lipids.

Wheat green powder is rich in effective components, which has special effects on preventing and recovering modern diseases and comprehensively regulating blood lipids. It contains 100 kinds of enzymes, vitamins, minerals, cetyl alcohol and other effective ingredients, and has outstanding effects on the rehabilitation of hyperlipidemia, hypertension, fatty liver, obesity, high thrombosis and cardiovascular and cerebrovascular diseases caused by fat metabolism problems.

3. delay aging and promote organ rejuvenation.

Wheat green powder is rich in antioxidant nutrients, and the contents of superoxide dismutase (SOD), vitamin C, vitamin E, β-carotene, and more than 70 kinds of minerals, plant flavonoids, catalase and so on are extraordinary. It can effectively degrade free radicals, delay cell aging, and promote the rejuvenation of organ functions, thus improving the vitality of the body and promoting the rehabilitation of various chronic diseases and complications.

"Young barley seedlings are the only main source in the world today, which can provide the most abundant and balanced nutrition for human body-Hararyoyuki, a Japanese doctor of medicine."