Where is Master Kong instant noodles made in China?

Master Kong instant noodles were founded by Ding Xin Group on 1985, and originated in Taiwan Province Province, China. There are production bases in China, including but not limited to Tianjin, Guangzhou, Hangzhou, Chongqing, Wuhan, Xi 'an, Shenyang, Harbin and other places, which are responsible for the production of Master Kong brand instant noodles and other related products. Master Kong instant noodles have always maintained a leading position in the market, not only because of its unique taste and taste, but also because of its strict control over product quality and keen insight into market demand, and has been committed to improving product quality and developing new products to meet the needs of different consumer groups. At the same time, Master Kong also pays attention to the construction and maintenance of brand image, and promotes brand awareness and reputation through advertisements and public welfare activities.