1, ultra-fast cooking has no water absorption time, and it is full power heating directly, which saves time and electricity and is suitable for short time. Choose the time when you want to cook quickly.
2. Standard cooking generally has a water absorption time of 5 minutes, and there will be a heating interval in the heating stage, so that the cooked rice grains are fuller and taste better than ultra-fast cooking.
3. Essence cooking is actually not much different from standard cooking, but it takes a little longer to absorb water.