2. Pearl is a small bubble, and Boba is a big bubble, that is, the pearl is small and Boba is big.
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Bubble tea, also known as Boba milk tea, or Jane milk for short, is a kind of tea beverage that spreads in Taiwan Province Province. After milk tea is added to the rice ball, it becomes bubble tea. Because of its special taste, it is very popular with teenagers.
Bubble tea is one of the "bubble black tea" cultures in Taiwan Province Province. Although only cassava rice balls are added to milk tea, it has become one of the most representative drinks and snacks in Taiwan Province Province.
One legend is that ...
There are two shops in Taiwan Province province that claim to be the inventors of bubble tea. First, Mr. Liu, who runs the bubble tea shop "Chunshuitang" in Taichung City, claimed to have started the experiment of making milk tea at 1983, and said that the female staff in the store made it carelessly. At that time, the ingredients were fruit, syrup, candied sweet potato and rice balls. His milk tea was not popular at first, but by chance, after being interviewed by a Japanese TV program, it finally caught the attention of businessmen.
Another theory was invented by Mr Tu Zonghe of Hanlin Teahouse in Tainan City. It is said that he was inspired by seeing white and pink balls in Yamuliao market around 1987. So the early pearls were white, and later they were changed to black today. However, neither of these two stores has applied for patent rights or trademark rights, making bubble tea the most representative people's drink in Taiwan Province Province.
In the first half of 1990, it was first included in the menu of chain bubble tea shops, such as "Xiao Xie". Before the popularity of coffee shops in Taiwan Province Province, foam tea shops were popular places for office workers and students to talk about business and get together, so foam tea began to be widely liked by students. Then, vendors of bubble tea gradually appeared near schools or cram schools and night markets.
1In the late 1990s, some manufacturers introduced "automatic sealing machine" to replace the traditional cup lid. Many new investors, such as Hangfan Food, Li Le Cup, Green Dream Milk Tea, Leisure Station, Major League, Kuaikeli, etc. , began to use automatic sealing machine to expand the business of chain take-away beverage stores.
Since then, take-away bubble tea shops have become the mainstream, and because of the joining of chain stores, merchants have begun to expand bubble tea to the whole world and become one of the internationally renowned well-known foods in Taiwan Province Province. In order to argue who invented the bubble tea, "Quanshuiguan" and "Hanlin Teahouse" once sued each other in the Taiwan Province Provincial Court.
Speaking of bubble tea, Taichung City is the birthplace, and Taichung citizens enjoy its charming taste for the first time. 1987, bubble tea was first introduced to the teahouse near Taichung Municipal Government. It is excellent in taste because of its soft Q taste and suitable color of milk tea. The original creator is Lin Xiuhui, the current product R&D manager of Chunshuitang.
Lin Xiuhui recalled that her parents used to set up stalls in the vegetable market to do business. She had to go to the vegetable market to help during the primary school holiday. At that time, what impressed her most in the market was a "pink uncle". The most anticipated thing every day is to share a bowl of hot sticky and slippery pink balls with my brother. From then on, when she was greedy, she would cook a pot of rice balls to alleviate her greed.
From 65438 to 0984, Lin Xiuhui entered Yangxian Tea Shop, the predecessor of Siwei Street and Chunshuitang, and worked as a bar. She learned to mix tea to make drinks, especially milk tea, and later she was promoted to purchasing. When she went to the traditional market to buy it, she always bought a bag of "Zongzi" and went back to the store. Then she tried to combine zongzi with milk tea, and a cup of bubble tea with touching taste was born.
The early bubble tea was like Lin Xiuhui's "private tea", which was only shared with her boss and colleagues. Because of its high praise, when Lin Xiuhui was promoted to the manager of Siwei Store in 76, she wanted to sell this private tea, so her colleagues used their brains to give this tea a name. Some people suddenly think that "the pink ball in milk tea is like a pearl", so there is the beautiful name "bubble tea".
Soon, this kind of tea became popular in all the foam black tea shops in Taichung City. 1 month later, all the black tea shops in Siwei Street and Shifu Road are selling bubble tea. Bubble tea once became a special drink in Taichung. People from other places will definitely have a drink when they come to Taichung. Three months later, it's even more amazing. Almost all of Taiwan Province can see bubble tea. Because tea shops in Taiwan Province Province have expanded overseas chain stores, they have brought this kind of tea to Chinese mainland and Southeast Asia.
You can drink it in Europe and America. In order to learn from "orthodox" tea making, Japanese restaurant operators also made a special trip to Taichung Tea Shop to learn from it, hoping to make tea with Taiwan Province flavor. Until today, despite the continuous renovation of tea, foam tea still ranks in the top 3 in the order rate of foam black tea shops, tea stalls and chain stores.
References:
Baidu encyclopedia-paopaocha