Whether homemade yogurt can shorten the fermentation time by putting more yogurt.

It is not recommended to use yogurt to make yogurt. Consider two points: First, the number of viable bacteria in existing yogurt is not necessarily up to standard, and the yogurt made is mostly semi-finished; Second, fermented yogurt used to make yogurt will breed a lot of miscellaneous bacteria, the taste is not as good as the original, and it will become more and more sour, which may be bad for the body.

You can consider using yogurt fermentation bacteria to make your own yogurt. The price is not high. It takes about 10 yuan to make a liter of yogurt (including probiotics and bacteria+milk). If you just want to taste good, there are many fermenting bacteria for you to choose from, and the price is relatively cheap.

On average, 1.7 yuan has produced 1 liter of probiotics, which contains 70 billion high-quality probiotics (normal people supplement10-20 billion high-quality probiotics every day to meet physical needs and improve intestinal sub-health). The high-quality probiotics mentioned here refer to the strains that can enter the intestine alive to produce conditioning significance, and are three kinds of high-quality probiotics that have exclusively applied for national patents. Compared with imported strains, it is more suitable for the intestinal flora environment of China people.

Want to drink yogurt to supplement probiotics, you can choose probiotics and beauty!