65438-0990 Established the Nutrition and Food Research Center of Zhejiang Branch of China Academy of Medical Sciences (Zhejiang Medical University) and served as the director of the center. He used to be a visiting professor at the University of Miami in the United States and an honorary professor at the Indian Institute of International Nutrition. Responsible for establishing Zhejiang Nutrition Society and serving as the chairman. He used to be the leader of many academic groups, for example, the vice chairman and chairman of the International Nutrition Institute. Now he is a member of the management entity of the Institute and has established the Zhu Shoumin Fund to encourage the younger generation. He is good at biostatistics and experimental design, and has long been engaged in scientific research and product development of biochemistry and nutrition. Comprehensive analysis shows that the fishermen in Zhoushan, Zhejiang Province keep the low incidence of cardiovascular and cerebrovascular diseases under the action of various risk factors, which is related to the consumption of marine fish. The healthy balanced salt of "Blue Starfish" is designed with salt as a good carrier of inorganic nutrients. The research on biochemistry and bleeding mechanism of copper-containing IUD directly guides the safe use of copper-containing IUD. We have made many efforts in students' nutrition and healthy growth, especially in poor mountainous areas, islands and private boarding schools in Zhejiang Province, to guide students' nutrition and safety and hygiene. On the basis of a comprehensive investigation of liquid diets in the nutrition department of hospitals, we have put forward methods to improve the quality of liquid diets and the prospect of industrial production of liquids. He has published more than 100 academic papers at home and abroad. More than 30 books (including chief editor, presiding judge, deputy chief editor, deputy chief editor and deputy chief editor). He used to be a member of the editorial board of medical professional textbooks in medical colleges and universities of the Ministry of Health. Won the title of model worker in the national education system. Enjoy the special allowance of the State Council. The State Council, State Science and Technology Commission, State Education Commission, State Family Planning Commission, Ministry of Health, Zhejiang Provincial People's Government, Hangzhou Municipal People's Government and other awards. After the product was put into production, Wahaha children's nutrient solution played a great social and economic benefit. With this product, Wahaha Company started from a small school-run enterprise, became a leader in the food industry in China, and won the second prize of the National Spark Award (the highest award in the food industry). For many years, we have devoted ourselves to the development and research of medicinal food, and have a number of invention patents. The patent number is ZL 9 1 104669.0. A kind of liquid food made of natural food (used for hospital liquid and tube feeding patients) has been listed as one of the technical promotion contents of the Ministry of Health 100 in recent ten years, and it is also a national technical innovation project.
At the end of 1990s, he devoted himself to the research and development of special nutritional formula products and nutritional medical foods, and many research achievements obtained national patents. In 2003, Zhejiang University National Science Park established Hangzhou Zhejiang University Shoumin Nutrition Medical Food Co., Ltd., with the chairman of the company as the chairman, dedicated to promoting the development of nutrition medical food in China.