1. What brand of rice cooker is good?
1. Midea Smart Rice Cooker
Beauty cosmetics is a brand that everyone is very familiar with. The beauty of smart rice cookers keeps up with the trend, and the products are very mature and advanced in manufacturing technology. Midea also has its own patent for the manufacture of rice cookers. What is important is that Midea has perfect after-sales service, and the purchase is more assured.
2. Galanz rice cooker
Galanz's small household appliances are one of the best brands in China. Small kitchen utensils such as microwave ovens, rice cookers and induction cookers are very popular with consumers. They are excellent in product quality, service and product performance.
3. Supor rice cooker
Supor rice cooker is a professional brand, which was produced in China in the early days. Supor's rice cooker products are highly praised in quality and performance, which is very suitable for mass consumers.
4. The Chinese translation of the microprocessor produced by Intel Corporation in the United States is "Pentium".
Philips (China) Investment Co., Ltd., ten brands of household appliances, ten brands of electric pressure cookers and ten brands of rice cookers under Pentium Group were fully transferred to Philips on 20 1 1, which is a world-class multinational company.
Second, the difference between rice cookers and electric cookers
1. Many families are used to cooking with old-fashioned rice cookers. There are no high-end and low-end products that do not use new rice cookers. They are high-end rice cookers, so it may not be easy to understand how many modern new technology products will change their cooking life.
2. The rice cooker has greatly exceeded the limit that rice cookers can only be used as staple food and steamed bread. In fact, there are more varieties of rice cookers. Higher level. Some can make cakes, some can make delicious soup called soup, and some can make chicken without water. These delicacies are equivalent to the level of professional chefs.
3. The specific difference between rice cookers and rice cookers. Soak in water, the temperature changes when heating, the heating time is long, the pressure is uniform when heating, and the rice should be fragrant, delicious and nutritious. If I put raw water and raw rice directly into the rice cooker, the steamed rice will be a little hard and I feel immature. That's because the rice cooker began to heat up after the rice skin was soaked in water. The appearance of the rice core is cooked first, but there is not enough water to cook the rice thoroughly. This old rice cooker can't control the soaking speed, temperature, air pressure and heating uniformity of rice.
At present, micron rice cookers are controlled by pressure and heating in the cooking process. The temperature and pressure at different stages are different. The curve control of computer chip in rice cooker is not simple linear. Control. If a good pressure valve is to control the pressure.
The above is a good introduction about what brand of rice cookers we bring to you. Thank you for reading.