1. An extraction process of high-activity fungal polysaccharide and other active components.
2. An extraction process of acid-soluble alkaline polysaccharide.
3. Modern low-temperature biochemical multiple separation, extraction and activation preparation technology of natural drugs.
4. Study on the active components and extraction technology of kiwifruit.
5. A water extraction process for high-activity ganoderic acid and high-content ganoderan.
(◎ Also known as: the process of extracting active components such as polysaccharides from highly active fungi.
6. Low-temperature extraction process of Ganoderma lucidum active polysaccharide.
7. A health food for enhancing immunity and its preparation method.
8. A health food for promoting digestion and its preparation method
9. A health food with protective effect on chemical liver injury and its preparation method.
10, a health food for reducing blood lipid and its preparation method.
165438+
Item 9, 10, 1 1 has passed the preliminary examination and is under preliminary examination.