What is orange Pu 'er tea?

Citrus tea is a patented product, which is made of authentic Xinhui citrus and Changbai Mountain dandelion. After being processed into tea products, it not only has the fragrance of citrus fruits, but also has the strong blue tea fragrance of dandelion. The taste is natural, memorable and unforgettable. Mainly divided into two categories: green orange and red orange. Different types have different tastes.

Orange Pu 'er tea is a perfect combination of dandelion and Xiaoqing orange. Dandelion belongs to liver meridian, and green orange belongs to lung meridian. The combination of the two is a perfect match. Xinhui citrus regulates qi and strengthens the spleen, eliminating dampness and resolving phlegm. Dandelion has the functions of protecting liver and gallbladder, clearing away heat and toxic materials, eliminating carbuncle and dispersing carbuncle, diminishing inflammation and resisting bacteria. Moreover, soaking citrus Pu 'er tea will have different tastes at different temperatures, which can be divided into three flavors: green, sweet and alcohol. It is also pure effort.

Dandelion plants contain many healthy nutrients, such as dandelion alcohol, dandelion, choline, organic acids, inulin and so on, which have diuretic, laxative, jaundice-relieving and cholagogic effects. Dandelion contains protein, fat, carbohydrates, trace elements and vitamins. Rich in nutritional value, it can be eaten raw, fried and made into soup. It is a plant with homology of medicine and food.

Efficacy and function of green orange: temperature; Bitter and bitter; Spleen and lung meridian. It has the effects of invigorating spleen, regulating stomach, promoting qi circulation, relieving middle warmer, lowering adverse flow and resolving phlegm. Indications: qi stagnation in the spleen and stomach, abdominal distension, nausea and vomiting, loss of appetite, cough with excessive phlegm, chest tightness and diaphragmatic sensation.

Traditional Chinese medicine believes that green tangerine peel and dried tangerine peel are mild in nature, bitter and pungent in taste, and have the functions of regulating liver qi, pharyngitis, resolving food stagnation and protecting cardiovascular system. After combining with dandelion, its health care function naturally has the benefits of both. Long-term drinking has the following effects:

1, improving chronic pharyngitis, resolving phlegm and relieving cough.

2, lose weight, beauty beauty.

3. Anti-fog.

4. It has the function of unobstructed breathing for rhinitis and cold nasal congestion.

5. It has antiviral, antibacterial and anti-inflammatory effects.

6. It has the function of protecting the liver and benefiting the gallbladder, which is beneficial for bile to be discharged into the intestine. Clinically, it is effective for chronic gallbladder spasm and lithiasis. Oral dandelion decoction or injection of dandelion injection can obviously inhibit the increase of alanine aminotransferase caused by carbon tetrachloride. It can obviously alleviate the histological changes caused by carbon tetrachloride liver injury. It is reported that dandelion is beneficial to animals. Intake of dandelion liquid can make gallbladder contract and Oddi sphincter relax, which is beneficial to bile discharge into intestine. Clinically, it is effective for chronic gallbladder spasm and lithiasis.

7. It has the function of resisting gastric ulcer. Dandelion decoction has obvious protective effect on stress ulcer in rats. It also has a significant protective effect on gastric mucosal injury induced by anhydrous ethanol in rats; It can obviously resist the formation of gastric ulcer in rats with pyloric ligation. Dandelion, Codonopsis pilosula and Ligusticum chuanxiong have synergistic anti-ulcer effect, and the three compounds have stronger anti-ulcer effect. It has been reported that the anti-ulcer and gastric mucosal injury mechanism of this compound may be related to the influence of endogenous PGE2 content in gastric tissue.

8, improve the body's immunity. Dandelion decoction can significantly improve the transformation rate of human peripheral blood lymphocytes in vitro. Dandelion polysaccharide can significantly enhance the delayed hypersensitivity of mouse foot pad caused by Ehrlich cancer and MM46 tumor cell antigens, and the later the administration time, the better the effect, that is, the effect is obvious after antigen stimulation 1 1 ~ 20 days or every other day. Intraperitoneal injection of dandelion polysaccharide can significantly enhance the cytotoxicity of antibody-dependent macrophages in mice.

9. It has a very good effect on acute mastitis, lymphadenitis, acute conjunctivitis, fever and cold, acute pharyngitis, tonsillitis, acute upper respiratory infection bronchitis, gastritis, hepatitis, cholecystitis and urinary tract infection.

10, dandelion injection, an anti-pathogenic microorganism, has a strong bactericidal effect on staphylococcus aureus resistant strains and hemolytic streptococcus in test tubes, and also has a certain bactericidal effect on pneumococcus, meningococcus, diphtheria, Pseudomonas aeruginosa, Proteus, Shigella dysenteriae, typhoid Bacillus and catarrhalis. Dandelion extract (1:400) can inhibit Mycobacterium tuberculosis in test tubes, dandelion decoction (1:80) can delay the cytopathic effect of ECHO 1 1 virus, and dandelion alcohol extract (3 1mg/kg) can kill leptospira.

1 1, other effects It has been reported that dandelion has diuretic effect, especially on portal vein edema, and its mechanism may be related to the large amount of potassium in plants. In vitro, the frog's heart is slightly excited and greatly inhibited, and its roots and whole grass are also used as bitter stomach-invigorating drugs or laxatives. The oral leaf infusion can be used for treating snake bite and promoting female milk secretion.