How about Midea electric pressure cooker pcs506?

1. adopts HAFF full intelligent technology.

2. Intelligent safety detection to eliminate potential safety hazards.

3. Multi-flavor choice, follow one's inclinations.

4. Special safety eyes, refer to pressure relief.

5. 10 hour reservation is convenient and worry-free.

6. Porcelain crystal liner and stainless steel liner, one pot with two liners.

7. Extra-thick pressure-resistant shell. A pot can do many things: stew, pot, stew, boil and steam well;

Microcomputer control: according to the characteristics of food, select the corresponding function file, one key in place;

Fast cooking speed: during normal operation, the pressure in the pot reaches 1.7 standard atmospheric pressure;

No loss of nutrition: fully sealed cooking, higher nutrition preservation rate;

Automatic pressure control: the unique "automatic pressure control system" completely solves the safety problem of pressure cooking;

High-quality liner: super hard and wear-resistant, noble and elegant;

Automatic heat preservation: automatically enter the heat preservation state after cooking, and the best heat preservation time is up to 8 hours;

High efficiency and power saving: intermittent heating, no exhaust, no heat loss;

Save time and worry: the cooking process is completed automatically without special care;

No gas emission: The technology of "voltage-controlled power cut-off" is adopted, which has the advantages of no steam emission and no oil pollution.

Pot capacity 5L

Electric pressure cooker power 900W

Pressure cooker can steam, boil, stew and stew.

Control mode microcomputer type

Rated voltage 220 volts

Rated frequency 50HZ

Features 1. HAFF intelligent technology is adopted.

2. Intelligent safety detection to eliminate potential safety hazards.

3. Multi-flavor choice, follow one's inclinations.

4. Special safety eyes, refer to pressure relief.

5. 10 hour reservation is convenient and worry-free.

6. Porcelain crystal liner and stainless steel liner, one pot with two liners.

7. Extra-thick pressure-resistant shell. A pot can do many things: stew, pot, stew, boil and steam well;