Features of stone ground soybean milk machine

Full computer program control: power-on self-check, automatic water addition, automatic softening of water, automatic pulp refining, automatic pulp filtering, intelligent heating, automatic heat preservation, and automatic cleaning.

Automatic functions: 8L/10L pulping, 15L/18L pulping, original soy milk, fancy pulping, corn pulping, separation.

Separate water tank heating, separate grinding, separate cleaning,

Separate cooking, automatic heat preservation, etc.

All stainless steel anti-overflow electrodes are beautiful, safe and reliable, and easier to clean.

The residual water direct drainage system makes hopper maintenance more convenient and faster.

Intelligent cooking patented technology, no foam overflow, the soy milk is more fragrant and nutritious.

Efficient heating improves pulping efficiency. Cold water pulping takes 40 minutes, and hot water pulping is shortened to 28 minutes, saving valuable time.

High torque double waterproof motor

, the operation is more reliable and stable, and it can effectively prevent stalling.

Twelve layers of safety protection: power supply over- and under-voltage protection, high temperature protection, anti-dry protection, overflow protection, overload protection, short circuit protection, leakage protection, motor anti-blocking protection, intelligent cooking protection, Ultra-high water level protection, cover opening motor protection, and ultra-low water level protection.

03#/08#/30# The whole machine is made of stainless steel, which is more safe and hygienic. The surface of 04# is treated with baking paint, making it beautiful and elegant.

The touch button operation with a high sense of technology and the LCD panel display are easy to operate and the display is clear.