Li Huijing Prize and others.

1.2007 12 "Research on Enzyme Engineering Technology and Its Application in Deep Processing of Agricultural Products" won the first prize of scientific and technological progress in Hebei Province in 2007, ranking fifth.

2.200708 "Study on Compound Modifier for Processing Flour" won the first prize of Baoding Science and Technology Progress Award and the second place;

3.200608 "Research on Processing Technology of Special Corn Flour" won the first prize and the third prize of Baoding Science and Technology Progress;

4.200705 "Study on pectinase immobilization technology and its application in juice clarification" won the second prize of scientific and technological progress of Hebei Agricultural University and the third place;

5.200604 "Study on the Mechanism and Regulation of Inulinase Production by Aspergillus Niger" won the first prize in Natural Science of Hebei Agricultural University and the fourth place;

6.200705 "Breeding of High-yield Strain of Feed Compound Enzyme and Study on Its Enzyme Production and Application", the second prize of Hebei Agricultural University, the fourth place;

7.200705 "Study on Breeding, Development and Utilization of Excellent Lactase Strains" won the second prize of scientific and technological progress of Hebei Agricultural University, ranking eighth;

8.200603 "Cultivation of inulinase-producing bacteria and its application technology in high fructose corn syrup production", certificate of scientific and technological achievements completion in Hebei Province, ranked fifth;

9.200709 invention patent: ZL 200510112661.4, second;

10.200709 invention patent: ZL 20051012659.7, super soft bread flour compound enzyme improver, second place;

1 1.200709 invention patent: special corn flour ZL 20051kloc-0/12663.3, third place.