There are many rice noodle shops with no franchise fee.
Franchise fee is a unique form of business operation. It is a way for the brand holder to transfer the intangible assets of the corporate brand, such as intellectual property (including inventions, patents, trademarks, copyrights), organizational management assets, market Assets and human assets are granted to franchisees in the form of contracts. Franchisees engage in business activities under a unified business model according to the contract and pay certain fees to the brand holder.
Rice noodles are slender noodle-like foods made from rice as the main ingredient. They are Chinese specialty snacks and are very popular in southern China. The texture of rice noodles is soft and elastic. It does not become mushy when boiled and does not break easily when fried. Rice noodles from different regions have different textures and flavors due to different production methods.
Rice noodles refer to strip-shaped, fish ball rice vermicelli-shaped rice products made from rice as raw material through soaking, cooking, pressing and other processes, rather than grinding rice as raw material as understood in the word. Made of powdery material. The texture of rice noodles is soft and elastic. It does not become mushy when boiled and does not break easily when stir-fried. It can be boiled or stir-fried with various vegetables or soups. It is smooth and tasty and is deeply loved by consumers (especially those in the South). favorite.