In fact, artificial meat is very simple, that is, meat-like food made of some plant materials. Generally, everyone will choose to use soybeans to make this vegetarian meat. Because of the plasticity of bean dregs, people grind bean dregs and mix them with adhesives such as edible oil to make them into clumps of coagulated bean dregs, and then squeeze them with it, or press them with a rotator, and then add various seasonings to make "vegetarian meat" with similar taste and appearance to real meat, so this is not a new technology.
At present, artificial meat is still controversial, and many people think that it cannot replace the position of meat food in human life. This is mainly because there is no theoretical difference between artificial meat and animal meat. Because now it is artificial meat, which is cultivated by stem cells. So many people are worried that this kind of meat will have genetic variation, which will bring great harm to human beings if it is used for a long time.
Therefore, the ancient artificial meat is very different from the present artificial meat, because the ancient production technology is healthier. Because it only changes the appearance and taste of a food, it will not bring great harm to human life fundamentally. But now the artificial meat is fundamentally changed by genes, so it will also cause many people's worries.