Is there a difference between bamboo charcoal and barbecue charcoal?

Bamboo charcoal is a new thing, put it indoors to purify the air. Most of them are very long and even have patterns processed on charcoal. Particles are used to purify water and eat in food. Barbecue is made of charcoal from ordinary trees, which have different uses.

Bamboo charcoal products Introduction Bamboo charcoal uses wood pyrolysis technology to dry distillation bamboo, and four products can be obtained, namely: bamboo charcoal, bamboo vinegar, bamboo tar and bamboo gas. Under the stable production technology, bamboo charcoal and bamboo vinegar can be used as raw materials to make a series of products, which are used in agriculture, chemical industry, medicine and health, environmental protection and other fields. There are countless holes on the burnt bamboo charcoal that are two to three microns invisible to the naked eye (one micron is one thousandth of a millimeter). The total area of the inner wall of the bamboo charcoal hole with a small finger (one gram) is about 300~600 square meters. The total inner wall area of Changtan-Baitan Cave in Haotan is about120 ~ 300m2, which is equivalent to the area of a 25m swimming pool or tennis court. This amazing huge surface area is the power source of bamboo charcoal to adjust humidity, purify water and air. Another feature of bamboo charcoal holes is that they have no ends, and all holes can be in contact with the outside air. Because water and air can easily pass through, chlorine in tap water and mold or dust floating in the air can be filtered out through countless small holes. Countless microorganisms live in these countless holes. Microbes combine the original adsorption of bamboo charcoal to produce very beneficial functions for us. For example, putting bamboo charcoal indoors can not only deodorize and dehumidify, but also inhale harmful chemicals called "environmental hormones". Moreover, the toxins of inhaled chemicals will be decomposed by microorganisms and become harmless. Even microorganisms can make the soil alkaline and help plants grow. Bamboo charcoal and reserve charcoal are porous, and 93-95% of them are carbon, which has good adsorption and decomposition, moisture absorption, conductivity, infrared ray and negative ion effects. Bamboo charcoal and standby charcoal are made into 1- 100 micron ultrafine powder by special process. On the basis of not destroying the characteristics of carbon, micro-powder is added to non-woven fabrics and paper materials with polymer resin to make multi-purpose and multifunctional sheets, which can adsorb and decompose harmful substances and play a role in healthy environment. Bamboo charcoal is not only easy to burn, but also saves consumption. When cooking, a piece of bamboo charcoal can protect its nutrients from loss, and the rice is more fragrant, softer and more delicious. When burning, the fragrance can make the room fragrant and refreshing. Putting bamboo charcoal in the refrigerator can remove odor, prevent food from deteriorating and extend the shelf life of food; When cooking, adding a little bamboo charcoal can not only save oil, but also ensure the same oil quality; Stewing food with it can make food tender quickly. Soaking tap water with bamboo charcoal can remove the smell of bleaching powder and various harmful impurities in water, and the dirt in water is not easy to attach to sanitary ware; Putting bamboo charcoal in the bathroom or closet can remove odor and prevent clothes from becoming moldy; Put it in a fish tank, it can make the water cleaner, and fish are not easy to be invaded by bacteria. In addition, bamboo charcoal has hexagonal molecular structure, hard texture, fine pores and strong adsorption, and is the best raw material for making activated carbon. Bamboo charcoal has high porosity, and is very suitable as a carrier of soil microorganisms and organic nutrients, which can enhance soil vitality and is a good soil improver. Bamboo charcoal is also a good water treatment agent, electromagnetic shielding agent and harmful gas adsorbent. Bamboo charcoal is made of bamboo (Meng Zongzhu), which has grown in the depths of mountains for more than six years and is refined by special technology. Tested by Zhejiang Forest Products Testing Station, the moisture content of bamboo charcoal is below 6%, the fixed carbon content is above 85%, and the ash content is below 4%. In addition, bamboo charcoal also has the function of "absorbing and releasing". When the humidity in the field reaches the limit, once the surrounding humidity drops, it will release moisture. Putting bamboo charcoal into bath water will help blood circulation with "far infrared ray release". The functions of "supplying negative ions" and "blocking electromagnetic waves" that can promote metabolism are also considered as the power to protect our health. One of the main problems of tap water is chlorine (hypochlorite soda, etc.). ) used for sterilization. If it is only disinfected in the water purification plant, it will be fine, but the use of chlorine will not have any good influence on human nature until we turn on the tap. Let the water stand for about 3 1 hour, and the residual chlorine in tap water will be halved. However, the most effective way is to add bamboo charcoal. Through the adsorption of bamboo charcoal (countless pores can adsorb harmful substances and decompose and detoxify microorganisms living in water), chlorine can be completely removed by putting100g charcoal in every liter of tap water, about 3 1 hour. Moreover, even the total trihalomethane will be decomposed into harmless substances. As for dioxins, although it is not clear to what extent they can be decomposed, it seems that they can be decomposed in a considerable amount. It is also based on this principle that activated carbon is placed in masks and camouflage uniforms used by the military. As mentioned above, adding bamboo charcoal to tap water can remove chlorine and chlorine odor, and it contains natural minerals, which is beneficial to the body and becomes delicious mineral water. Water purification, cooking, cooking, etc. Tap water must be "boiled for ten minutes and then dried in the shade in a ventilated place (about one day)" when it is used and reused. When it is used to purify water, it is about once a month, and if it is boiled and kept warm, it is about once every two weeks. If treated in this way, bamboo charcoal can be used for about three months. However, if you don't care about the dissolution of minerals, you can still continue to use them. When dealing with bamboo charcoal, it is necessary to pay attention not to be exposed to ultraviolet rays and not to use detergents. Ultraviolet rays will kill beneficial bacteria in bamboo charcoal, and detergent will penetrate into bamboo charcoal because of its strong adsorption. If you accidentally wash bamboo charcoal with detergent, this charcoal must be thrown away. I hope the above information can help you. 2008-08- 18: 3 1: 40 supplement: barbecue charcoal can't replace bamboo charcoal.

They are two different kinds of charcoal.

Of course, the effect is different. It can be done with such technology.

So far, no one can process barbecue charcoal into bamboo charcoal! You can apply for a patent after success.

Bamboo charcoal is made of bamboo, and barbecue charcoal is made of trees.

As the name implies, I haven't used it.

But I know it has something to do with environmental protection.

Because if you use a lot of charcoal, you need a lot of trees.

Environmental protection affecting the earth

But bamboo is rough.