Jinggangshan red rice wine is a specialty of Jinggangshan City, Ji'an City, Jiangxi Province. Red rice alcohol is brewed by selecting natural high-quality red rice from Jinggangshan and blending with natural spring water from Jinggangshan through ancient methods. The color is bright red, the taste is sweet and the aftertaste is long.
In recent years, with the vigorous development of Jinggangshan’s tourism industry, Jinggangshan has promoted red rice as a tourist specialty and introduced leading enterprises to adopt the form of companies and farmers to grow organic red rice and develop red rice products. , extending the industrial chain and enhancing the added value of products, not only enriching Jinggangshan tourism products, but also driving Jinggang people to increase their income and become rich.
Jinggangshan red rice wine is a specialty of Jinggang. It is brewed using the traditional brewing process of Jinggang Laobiao. It is known as the Red Army Coke. According to legend, the Red Army drank red rice wine to celebrate their victory. Tasting Jinggang red rice wine, you can not only taste the unique flavor of Jinggang wine, but also experience the prosperous years of Jinggangshan’s revolutionary struggle.
Red rice wine is rich in nutrients and contains a variety of trace elements. It has the effects of promoting blood circulation, strengthening the spleen, promoting metabolism, nourishing blood and nourishing the skin, relaxing muscles and muscles, strengthening the body and extending life. Local mothers often drink red rice wine during confinement period.