1, Taikoo brown sugar
Centennial brand, first refined from sucrose, is pure brown sugar, which tastes particularly fragrant. As a century-old brand, Swire's brown sugar has a guaranteed quality and a good reputation. Granular brown sugar is not only suitable for drinking, but also suitable for making various Chinese dishes and cakes and Chinese desserts, such as sweet bean curd and bean jelly.
2. Ancient brown sugar:
The ancient brown sugar is made directly from the sugarcane juice of Yunnan-Guizhou Plateau, and has not been refined, so it retains the nutritional components of the sugarcane juice. It is a national patented process-18 "serial pot" with mellow taste. Block brown sugar, 6g each time, 4 tablets a day for women during menstruation.
3, cotton brown sugar:
Cotton tree has been focusing on sugar production for 60 years, and it is one of the drafting units of China light industry brown sugar standard. Red cotton and red sugarcane are rich in fragrance, loose and delicate, sweet but not greasy, easy to dissolve without impurities, and are good choices for brewing or making food.
4, sweet juice garden brown sugar:
Sweet Juice Garden is the forerunner of functional sugar industry in China. His brown sugar is real brown sugar extracted from sugarcane juice, with zero addition. Sugarcane has rich fragrance, slightly sweet taste and pure alcohol content. Granular brown sugar, sweet but not greasy, is also a good ingredient.