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1, colored tofu and its production method

2. Production technology and equipment of environment-friendly multifunctional nutritious tofu.

3. Tofu containing lactic acid fermentation broth and its preparation method, and beverage containing lactic acid fermentation broth and its preparation method.

4. Multiflavor lactone tofu and its preparation method

5, the whole bean dregs without coagulant tofu production process

6. Paste tofu and its production method

7. Acorn bean curd powder and its production method

8. Pine leaf health bean curd and its preparation method

9. How to make soybean milk and tofu

10, Long-term Preservation of Functional Tofu Manufacturing Equipment and Method

1 1 Mucor racemosum strain and process for producing tofu with it

12. Water cut-off detection and alarm device for household soybean milk, tofu and tofu manufacturing equipment

13, bubble detection and cut-off device for household soybean milk and tofu, and tofu manufacturing device

14. Device and method for making once-brewed tofu

15, automatic peeling machine for tofu coat and its production method

16, preparation method of seawater tofu and seawater tofu

17. A method for making peanut tofu

18, production method of crystal peanut tofu and peanut milk

19, method of making tofu

20. A method of making tofu products with konjac, grain and soybean.

2 1, pectin was prepared from leaves of Tofu Chai.

22. Corn flour tofu and its preparation method

23, corn, rice tofu and production technology

24, the method of making tofu

25. How to make green tofu

26. Bean curd powder and its manufacturing method

27, series of instant full-fat tofu powder dry production process

28. How to make fried tofu

29. Fruit series almond tofu and its processing method

30. An apparatus for producing a series of small tofu products.

3 1, almond tofu

32. Tofu containing fruits and vegetables and its preparation method

33. Multiflavor dried bean curd

34. A method for producing jade fat tofu

35. How to make canned tofu

36. A method for making tofu

37. A method for making tofu in containers.

38. Method for extracting pectin from bean curd brain

39. How to make aseptic canned tofu

40, tofu rapid production of new technologies and equipment

4 1. Processing method of sandwich (layer) sponge tofu

42. A new method of tofu.

43. How to make canned tofu

44. A production method of boiled dried bean curd

45. Multifunctional small bean curd machine with built-in fat

46, the production method of dried bean curd silk

47, tofu manufacturing equipment

48. A method for making brine tofu.

49, assorted fruit tofu production method

50. Processing method of puree tofu

5 1, a new method of tofu solidification

52, zinc tofu coagulant

53, microporous tofu

54. A processing method of crispy tofu

55. Peanut tofu and its preparation method

56, dry production of "defatted tofu powder" new technology

57. A method for preparing crispy tofu slices

58, spiced dried bean curd production process and its products

59, egg tofu

60. A method for preparing vegetable juice tofu and bean products

6 1, method of making crispy tofu

62. Make health food with bean skin and bean curd residue.

63, dried bean curd food preservatives and preservation technology

64, the production process of tofu skin

65, vegetables, seafood, fruits, tofu, sausage tofu production and special equipment

66. Compound tofu

67. Instant old tofu and its production method.

68, concentric tofu

69, multi-color multi-nutrient tofu production method

70. Production technology of egg-flavored tofu

7 1. Using medical stone as coagulant to make bean curd with medical stone juice.

72. Instant tofu and its preparation method

73, sandwich dried bean curd and production process

74. A production method of calcium-rich spicy bean curd sauce

75. Colored health-care instant bean curd and its preparation method.

76. Production method of aseptic packaged tofu products

77. How to make tofu replicas that can be preserved for a long time

78, spiced dried bean curd production method

79. How to make crispy tofu

80. Crispy tofu and its production method

8 1. A new technology of making tofu from soybean with milk

82. Fruit and vegetable lactone tofu and its production process

83. Method and equipment for continuous production of frozen tofu

84. Method for making aseptic tofu in container packaging

85. A method for making tofu from the leftovers of pressing vegetable oil.

86, quick-frozen tofu roll

87. Method of making boxed tofu and its products

88, new health tofu

89. Packaged egg tofu

90. A bean curd and its preparation method

9 1 semi-dry method for producing instant tofu

92. A bean curd and its preparation method

93. Small soybean milk and tofu making machine

94, fried tofu bubble

95. Tofu molding and processing device

96. Xianning tofu and its production process

97. A processing method of fresh-keeping dried bean curd.

98. Lazy tofu nutritious convenience dish and its preparation method

99. A high-protein bean curd and its preparation method.

100, Method of making regular concave-convex dried bean curd

10 1.

102, the production method of instant tofu powder

103, preparation method of konjac tofu

104, canned egg tofu and its preparation method

105, adding softener to make rehydrated sponge tofu.

106, konjac tofu

107, soybean milk, packaged soybean milk, its production method and the method of producing tofu with it

108. Flora and brine composition for making raw stinky tofu and method for making raw stinky tofu

109, rotten tofu and its preparation method

1 10, a method for producing tofu powder.

1 1 1. A method for preparing tofu with homogeneous fragrance.

1 12, Method of making dried bean curd

1 13, Method of making dried bean curd

1 14, a kind of fresh tofu

1 15, a fresh bean curd and its production process.

1 16, a fresh bean curd and its production technology and equipment.

1 17, crispy tofu

1 18, a new method of making tofu skin

1 19, preservation method of dried bean curd

120, bean dregs tofu and its production technology

12 1, green tofu

122, bean curd product with excellent freezing resistance and its preparation method.

123, Method of Making Meat-flavored Tofu

124 a bean curd product and its processing method

125, new technology of making compound vegetable protein tofu

126, preparation method of lactone frozen tofu

127, black bean tofu and black bean tofu

128, crushing and mixing device for tofu processing.

129, Se-enriched tofu

130, compound bean curd with milk, fruit and vegetable juice

13 1, sunflower bean curd and its preparation method

132, preparation method of tofu and its products

133, multi-flavor tofu and its preparation method

Method and equipment for processing tofu

135, blood tofu and its production process

136, a nutritious and healthy coagulant for tofu

137, fruity soybean milk, tofu, tofu and their preparation methods

138, preparation method of red grass ginkgo Gynostemma pentaphyllum health tofu

139, the processing method of tofu food

140, a method for producing animal feed with bean curd residue as raw material.

14 1.

142, tofu containing seaweed components and its preparation method

143, high-calcium tofu and its preparation method

144, a natural healthy tofu and its preparation method.

145, Method of making dried bean curd products

146, preparation method and special equipment of expanded bean curd residue.

147, polypeptide tofu

148, method for producing frozen tofu coating

149, peanut tofu

150, slow-release and controlled-release preparation of bean curd essence

15 1, the production technology of tofu

152, instant milk tofu flower

153, pure bean curd and bamboo food and its preparation process

154, bean curd residue fiber food and its preparation method

155. Tofu, tofu brain made of peanuts and their methods.

156. Flora and brine composition for making raw stinky tofu and method for making raw stinky tofu

157, a kind of tofu with new taste and new nutritional function.

158, Method of making dried and fried tofu with seasoning oil

Egg bean curd and preparation method thereof

160, Cotton-like Tofu and Method of Making Cotton-like Tofu

16 1, a stinky tofu

162, the processing technology of baked tofu

163, processed bean curd skin and its making method

164, raw materials, production methods and production equipment of new environmentally friendly tofu.

165, peanut crystal tofu

166, helicid soft capsule and its preparation method

167, helicid powder injection and its preparation method

168, peanut tofu and its preparation method

169, the production method of peanut tofu

170 seabuckthorn nutritious tofu and its preparation method

17 1, a method for making hemp bean curd.

172, concentrated tofu with meat, melon and vegetable juice

173, production method of waste-free tofu products

174, tofu bag

175, a production process of instant bean curd pollen.

176, natural tofu coagulation liquid and its production method

177, a kind of hypoglycemic tofu.

178, Method of making boxed brine (gypsum) tofu

179, colostrum tofu and its preparation method

180, composite coagulant and its preparation method, and tofu made from composite coagulant and its preparation method.

18 1, cactus tofu and its processing method

182, sufu and its preparation method

183, a processing method of crispy tofu

184. Method for producing tofu by using Physalis alkekengi leaf extract

185, vegetable tofu

186, heating control device and heating control method for household soymilk machine and bean curd machine.

187, helicid orally disintegrating tablets and its preparation method

188, fermented lactone tofu and its preparation method

189, strengthening device for household soymilk machine and bean curd machine

190, helicid soft capsules

19 1, new technology of tofu making

Preparation method of soybean milk and bean curd containing 192, zinc, selenium and iodine

193. Primary power supply control device for household soymilk machine and bean curd machine with high power switch.

194, Household Soymilk Machine and Tofu Machine with Steam Discharge Function

195, household soymilk machine and bean curd machine added by gravity.

196, air outlet device of household soymilk machine and bean curd machine.

197. combined locking device for handle of household soymilk machine and bean curd machine.

198, silica gel gasket combined structure of household soymilk machine and bean curd machine

199, a production method of mechanical tofu skin and its special equipment.

200. Locking device for household soymilk machine and bean curd machine.

20 1, a production technology of peanut tofu

202. Frozen-resistant tofu products and their production methods.

203. A production process of freeze-dried tofu.

204. Instant fresh-keeping tofu and its processing method.

205, dried bean curd soup-stock sausage

206. A novel color and taste tofu and its preparation method.

207. Extraction method of protein from Tofu Chai Ye.

208, tofu crab soup

209. Pectin was extracted from the leaves of Tofu Chai by salting out.

2 10, chitosan health tofu and its preparation method

2 1 1, natural tofu coagulant

2 12, all-natural lemon juice nutritious tofu and its preparation method

2 13, a helicid capsule.

2 14, Production Method of Aloe Nutritive and Healthy Tofu

2 15, viscous food containing soybean and tofu-like basic food raw materials and its manufacturing method

2 16, tofu coagulant and its preparation method

2 17, salted tofu and its preparation method

2 18, natural chestnut shell-colored dried bean curd and its preparation method

2 19, method for making green tofu

220. Grey tofu and its making method

22 1. An apparatus and method for manufacturing pre-injected filled tofu.

222. Bone mud tofu and its preparation method.

223, the production method of pure natural soybean tofu

224, the production method of pure natural tofu food

225. A processing method of tofu steamed stuffed bun.

226, bean curd sauce

227. A production method of flavored snack food with tofu as main seasoning.

228, tofu coagulation preparation.

229, Chinese medicine bean product coagulant and tofu made of Chinese medicine bean product coagulant.

230. A device capable of continuously producing tofu.

23 1, Melaleuca (sponge) tofu

232, grass protein marble tofu and its processing method.

233. A food preparation method of dried bean curd mixed with onion.

234. A method for making stinky tofu.

235. A method for manufacturing dried bean curd containing a dip dish.

236, a nutritious vegetable tofu.

237. A sausage with bean curd seasoning and its production method.

238. A method for making sea-water tofu.

239. A dripping pill of helicid and its preparation method.

240. Method for manufacturing container vacuum sufu.

24 1. Automatic sauce ordering method and automatic sauce ordering device in tofu production process.

242, the production process of fresh soft dried bean curd

243. A lactone tofu with iron supplementing function and its preparation method.

244. A method for making shaped dried bean curd.

245, an instant bean curd flower.

246. A method for processing whole soybean milk and tofu, comprising multi-step ultra-high pressure homogenization of soybeans.

247. A method for making dried bean curd with concave-convex characters.

248, tofu skin instant noodles and its processing method

249, rutin bean sprouts and rutin tofu

250. A method for producing bean curd or dried bean curd containing food raw materials.

25 1, Method of making spiced tofu

252, the production method of hairy tofu

253, the method of making tofu coagulant with pear cactus.

254, Yomy bean curd skin and production technology.

255, an instant bean curd flower.

256. A method for producing turtledove leaf tofu.

257, fish tofu and its production method.

258, the industrialized production method and equipment of tofu crispy rice.

259, bean curd residue series food and its production method

260, gold bean curd dishes and its production method.

26 1, helicid dripping pill preparation and its preparation method

262, crispy tofu and its processing method

263. Processing method of making high-fiber tofu with bean curd residue.

264. Modified helicid, its preparation method and application.

265. Processing method of making high-fiber sauce with bean curd residue.

266. A tofu dish made of fish.

267, colorful tofu production method and its products.

268, wolfberry tofu

269. Formula and production technology of fragrant tea tofu

270, bean curd fruit sustained-release pellets and its preparation method.

27 1, carrot bean curd and its production method

272, medlar bean curd and its production method.

273. A laver kelp tofu soup and its preparation method.