The principle of this technology is to adjust the factors such as oxygen and water to the most appropriate ratio by changing the baking operation to achieve better baking effect. This has improved the technological process of the whole steel production to a certain extent, and improved the productivity and efficiency. More importantly, this technology has a wide range of application values, not only widely used in China, but also has high commercial competitiveness overseas.
In the process of popularizing this technology, Sinosteel Tianyuan has also been highly recognized by relevant state departments. The technology passed the national patent examination and was officially approved, which won the company greater voice and competitive advantage in domestic and foreign markets. At the same time, Sinosteel Tianyuan also took this opportunity to launch more technological innovation and improvement plans, and planned to realize environment-oriented R&D work, so as to meet the needs of the market and society for sustainable development with more powerful new products and services.