The odor of goat's milk is mainly volatile odor emitted by decanoic acid and acetic acid. To get rid of this smell, just put a pinch of jasmine tea in the milk. After the milk is boiled, the tea leaves are skimmed, and the taste of the milk is gone.
Extended data:
The dietotherapy function of goat milk;
1, goat's milk or fresh goat's milk is sweet and warm. Entering the liver, stomach, heart and kidney meridians, it has a good warming and nourishing effect. Has the effects of nourishing yin, nourishing stomach, tonifying kidney, relaxing bowels, and removing toxic substances;
2. It can be used to treat weakness, emaciation, thirst, nausea, hiccup, aphtha, lacquer sore and other diseases. To treat children's aphtha, we should carefully drain the goat's milk from the mouth;
3. For patients with raw lacquer sore, apply goat's milk sweat to the affected area.
4. Compared with milk, goat milk is easier to digest, and the baby's digestibility of goat milk can reach over 94%.
5. Suitable for people with malnutrition, fatigue, thirst and nausea, tuberculosis, cough and hemoptysis, chronic nephritis, etc. Goat milk is one of the ideal foods for patients with kidney disease, and it is also a natural tonic for people with physical weakness.
People's Network-The efficacy of goat milk should not be missed.
Baidu encyclopedia-spicy taste