For cooking, it is very important to have a good pot and a good stove. So for our gas stove, I personally prefer it. Compared with the induction stove, the gas stove is better. Stir-fried dishes are still more delicious because the firepower is relatively concentrated and our dishes can be cooked in a short time. So what about our Wanhe gas stove? What aspects should we consider when choosing? Where to start?
1. What are the advantages and features of Wanhe gas stoves?
Wanhe gas stoves are also a relatively common brand on the market now. Its various series of products are Guangdong Wanhe new ones. The strategic growth products of Guangdong Wanhe Electric Co., Ltd. are the key industries invested by Guangdong Wanhe New Electric Co., Ltd. After just 5 or 6 years of development, the current sales volume of various products has entered the top three in the industry, in South China and Southwest China. It has even become a leading brand in the market in some areas. Now our Wanhe gas stove has won the honorary title of "Chinese Brand" due to its market performance.
Wanhe gas stoves have a relatively good reputation among consumers. It has more than 20 invention and utility model patents for gas stove products, among which Wanhe’s unique “very energy-saving internal combustion fire” Technology, "complete upward air intake" technology, and "three-ring precise fire control" technology are at the industry-leading level in terms of energy saving, safety, and fierce fire. Its product features are designed with ultra-high firepower, up to 4 kilowatts, which fully meets the stir-frying needs of Chinese kitchens. It can cook dishes quickly, keep the texture of the dishes from being destroyed, the nutrients from being lost, and the meals are healthy.
2. What parameters should we pay attention to when purchasing a gas stove?
Currently, gas stoves are divided into direct fire covers and rotating fire covers according to the shape of the fire cover. Usually , the rotating fire cover has higher heating efficiency and more concentrated firepower, which is suitable for stir-frying. However, the carbon monoxide content in the smoke of the rotating fire is easy to exceed the standard, while the fire power of the direct fire cover is relatively uniform, and the carbon monoxide content in the smoke is generally not easy to exceed the standard. It is required that at least one burner has high power to meet the needs of stir-frying, that is, the heat flow rate is generally selected between 3.6 kW and 4.2 kW, and the other burner can be selected below 3.6 kW for use in steaming, boiling, and soup making. .
Nowadays, gas stoves are kitchen appliances that are closely related to every family. The quality of a gas stove has a great relationship with everyone’s life. When consumers choose a gas stove, they must first look at it. Its quality, followed by its safety and energy saving, a good product must be matched with good energy saving effect to be liked by everyone.