Longtuo microwave honeysuckle finishing equipment configuration
Power supply: three-phase five-wire 380±10% 50Hz±1%
Microwave output frequency: 2450±25MHz < /p>
Rated input apparent power: ≤18KVA
Microwave output power: ≥12KW (continuously adjustable)
Height of inlet and outlet: 60mm
< p>Transmission belt width: 500mmTransmission speed: 0~10m/min (frequency control)
Output: 15kg/h (flowers)
External Size (length × width × height): about 7200 × 650 × 1700mm
Control: ordinary control, temperature control The drying of honeysuckle is similar to tea and other flowers. The key is the finalization process, which is done No, the honeysuckle will turn black or have a large color difference during the drying process. Microwave curing has strict requirements on temperature control. If the temperature is too low, the curing effect will not be achieved. If the temperature is too high, all the flowers will be matured, affecting the quality of honeysuckle. The microwave honeysuckle curing and drying equipment produced by our company has strict design and processing. The method is unique. The greening and drying process is solved in one machine. The whole process only needs to be dried and dried once to get the finished product. The operation is simple and convenient, which greatly saves manpower and energy consumption. Integrated patented equipment for microwave drying and greening of honeysuckle
Special equipment for drying honeysuckle: a special device is used to maintain the original color of honeysuckle during microwave drying, and at the same time, honeysuckle dew can be distilled. This equipment has applied for a national patent.
Patent number: 200720024517. Longtuo microwave honeysuckle curing and drying machine is a dual-use machine that can cure the honeysuckle thoroughly and dry quickly without changing or losing the color and active ingredients of the honeysuckle. The size of the equipment is optional. Users can choose the appropriate equipment according to their own investment conditions. The equipment occupies a small area and only uses electricity. The principle of environmentally friendly and energy-saving microwave heating
Microwaves have frequencies from 300MHz to 300GMHz. Electromagnetic waves, whose direction and size change periodically with time. Microwaves interact directly with materials, and the process of converting ultra-high frequency electromagnetic waves into heat energy is the microwave heating process. Water is a substance that strongly absorbs microwaves. The water molecules in the material are polar molecules. Under the action of microwaves, their polar orientation changes with changes in the external electromagnetic field. 915MHz microwaves can make water molecules move 1.83 billion times per second. It causes rapid friction and collision of molecules, causing the material to undergo a series of processes such as heating and puffing to achieve the purpose of microwave heating. The mechanism of microwave sterilization is the result of the simultaneous action of the thermal effect and biological effect of microwaves. The thermal effect of microwave on bacteria is to denature proteins, causing the bacteria to lose nutrition, reproduction and survival conditions and die; the biological effect is that the microwave electric field changes the potential distribution of the cross-section of the cell membrane, affecting the concentration of electrons and ions around the cell, thereby changing the permeability of the cell membrane. , the bacteria are malnourished and cannot metabolize normally. The bacterial structure and function are disordered, and their growth and development are inhibited and they die. In addition, nucleic acid (RNA) and deoxyribose acid (DNA), which determine the normal growth and stable genetic reproduction of bacteria, are coiled macromolecules tightly connected by several hydrogen bonds. A sufficiently strong microwave field can cause hydrogen bonds to relax, break, and recombine, thereby inducing genetic mutations, chromosomal aberrations, or even breakage.
The main features of microwave heating: 1. Rapid heating. Microwave heating is different from traditional heating methods in that it does not require heat conduction. It makes the heated material itself become the heating body, so even if it has poor thermal conductivity The material can also reach the heating temperature in a very short time. 2. Uniform No matter what the shape of each part of the object is, it allows electromagnetic waves to penetrate the material both inside and outside uniformly to generate heat energy. It is not limited by the shape of the object, so the heating is more uniform and there will be no phenomenon of external coke and internal growth. 3. Energy saving and high efficiency Since materials containing water easily absorb microwaves and generate heat, there is almost no other loss except a small amount of transmission loss. Compared with far infrared heating, microwave heating saves more than 1/3 of energy.
4. Anti-mold and sterilization, without destroying the nutritional content of materials. Microwave heating has thermal and biological effects, so it can kill mold and bacteria at lower temperatures; traditional heating methods take longer to heat, resulting in greater loss of nutrients, and Microwave heating is rapid and can preserve the activity of materials and nutrients in food to the greatest extent. 5. Advanced technology, capable of continuous production. Heating or termination can be achieved by controlling the microwave power. The PLC human-machine interface can be used for standardized programmable automatic control of the heating process. It has a complete transmission system to ensure continuous production and save labor. 6. Safe and harmless microwaves are controlled to work in a heating chamber made of metal. Microwave leakage is effectively suppressed. There is no radiation hazard and harmful gas emissions. There is no waste heat or dust pollution. It does not pollute physical objects or the environment. Microwave equipment can be used to dry honeysuckle. It can be used for both drying and drying in one machine. Microwave curing uses the material's own moisture to form a steam environment. Coupled with the oscillation effect of high-frequency microwaves, the curing effect is good and the color of the material is bright. At the same time, part of the moisture is lost during the curing process, saving drying costs. After the greening is completed, the finished product is completed by microwave drying. The dryness of the dried flowers is uniform and the color is green. It does not destroy or change the nutritional content of the material at all. It also has a sterilizing function. The bacteria content of the microwave-dried honeysuckle can fully meet the food QS certification requirements. health standards. According to our actual calculations, microwave drying 4 pounds of flowers can produce 1 pound of dried flowers, and the drying rate is much higher than that of drying. Microwave drying is fast and does not change or lose the color and active ingredients of honeysuckle. The size of the equipment is optional. Users can choose the appropriate equipment according to their own investment conditions. The equipment occupies a small area, only uses electricity, and is environmentally friendly and energy-saving.
The honeysuckle microwave dryer uses microwave killing and drying to completely kill insects and bacteria. The product has bright colors and its chlorogenic acid content is 25% higher than that of ordinary drying. It can be used for drying roses to extract oil, fixing and drying honeysuckle, and making various rose, honeysuckle, mint, lavender and carnation handicrafts with guaranteed quality. Advantages of microwave drying honeysuckle:
1. Fast heating speed: microwaves directly heat the inside and outside of honeysuckle at the same time, without preheating, and can be processed after turning on the machine. In traditional production, there must be a preheating process.
2. Heating evenly: Microwave drying uses electromagnetic waves generated by a magnetron to irradiate the honeysuckle evenly, heating the inside and outside at the same time. There is no burnt edge, debris, etc., and the product quality is good; due to The surface temperature of honeysuckle is not too high, the chlorophyll changes little, the color is green and durable, the aroma loss is small, and the drying is even.
3. Great sterilization and alcoholization effect: Microwave treatment can achieve good insecticidal effect. The insecticidal effect of insects in honeysuckle is closely related to the dielectric properties of honeysuckle and insect bodies. When the water content of honeysuckle is less than At 12%, it is helpful to enhance the insecticidal effect, so that the mold in honeysuckle no longer survives and plays a mildew-proof role.
4. Microwave drying of honeysuckle has cell wall breaking effect and improves the extraction rate of effective ingredients.
5. Reduce labor intensity and improve work efficiency: The microwave honeysuckle dryer adopts automatic loading and unloading. The operator only needs to press the button to monitor the operation of the equipment and inspect the degree of completion of the flowers. Yes, it only takes 1-2 people to complete and dry the process.
6. Pollution-free, environmentally friendly equipment: Microwave drying, sterilization, and alcoholization functions, and this equipment does not produce high ambient temperatures, smoke, and noise. It is an ideal pollution-free equipment in the current tea making industry. , "energy saving and emission reduction" environmentally friendly equipment. The company's address is in Jiangjiagou Industrial Park, No. 6, Daqiao Road, Licheng District, Jinan City. You can directly enter the Jinan Yellow River Highway Bridge Toll Station in the navigation.