Joyang has released a pure steam rice cooker, Joyoung Steam Rice Cooker S5, which is a particularly practical and good helper for cooking. Through pure steam heating, the heat is no longer conducted through the inner tank, but the steam is directly injected into the water through the energy bar to heat the food, making the rice more elastic, fuller and better in taste; making the soup richer and keeping the original taste of the ingredients . Moreover, Joyoung steam rice cooker adopts the patented Steamspresso steam extraction technology, which instantly releases 120-degree superheated steam into the pot through 5.6bar micro-pressure, forming a 360-degree sealed rolling effect. While the nutrition and taste of the rice are retained, it can also be locked instantly. Moisture. Therefore, the rice will be more elastic, fuller and sweeter.