Red Rudder Wharf Fashion Hot Pot, the first cruise bar in China, has won national patent, unique dock atmosphere and free and simple collocation. The charm of fashion brand can attract people's active attention to it, which conforms to the personality of modern young men and women and white-collar workers who pursue fashion.
2. Market conditions are not constrained.
No matter in commercial streets, cinemas, shopping malls, office buildings or residential areas, people who like red rudder pier fashion hot pot abound! No matter where you open a shop, it is always popular! The Red Rudder Wharf takes care of three markets: Chinese food, dinner and midnight snack. It can be used as both dinner and snack food. It can eat whatever it wants, completely free from market constraints, occupying the market terminal.
3. Clean, fashionable, quiet and elegant
The fashionable hot pot at the Red Rudder Wharf, the streamlined desktop of the cruise bar, the rotatable fashionable seats and the modern layout of the bar create a fresh, fashionable, elegant and petty bourgeoisie trend atmosphere. There is no turbidity and noise of traditional hot pot restaurants. The red rudder pier is a little more quiet and elegant, which makes the hot pot restaurant look brand-new and allows customers to enjoy food in a relaxed environment.
4. Convenient fast food doctrine
Today, with the emphasis on the concept of time, fast food hot pot is more convenient and more recognized by consumers. Red Rudder Wharf Fashion Hot Pot understands the market context and strongly promotes the concept of fast food hot pot. Customers can choose the bottom of the pot, seasoning, set meal or order food at will, and you don't have to wait for high-speed ordering.
5, one person, one pot, healthy.
Red Rudder Wharf fashion hot pot, one pot for one person, avoids many people's taboos and embarrassment, shows their personality and eats as they please. There are many people in the traditional hot pot, and all the food is mixed, which is extremely unsanitary. In addition, one person, one pot, exquisite dining principle, free taste, AA checkout system, less embarrassing checkout, more in line with the needs of modern people's lives.
6. Free combination of special pot bottoms
At the Red Rudder Pier, you can eat a full pot bottom of any flavor you want. Clear soup is light, spicy and delicious, famous for its delicious taste, exotic curry and nourishing delicacies. Dishes can be combined in pairs, and you can taste a variety of dishes with less money. Such flexible sales make the super hot pot restaurant ashamed! The ingredients of Red Rudder Wharf are the most complete in the market, so you can really eat whatever you want.
7. The special package is affordable.
All the ingredients in the special package have the health principle of nutrition mix and match, and the variety is rich and diverse. There are economical combinations such as mutton package, fat beef package, seafood package, shrimp slide package, chicken package, beef and sheep package, etc. You can taste more delicious food in one meal, saving time and money.
8. Reasonable planning to reduce costs.
Under the same area, increasing the number of seats means increasing the net profit. The number of seats in the Red Rudder Wharf has increased by more than 30% compared with similar hot pots. The waiter stood in the middle of the bar, attacking from all sides, and got a panoramic view of all the requirements of the customers around him. At the Red Rudder Wharf, one waiter can serve 20 customers at the same time, while Baiyuping Store only needs three waiters, which greatly reduces the labor cost.
9. Subvert tradition and earn more.
Traditional hot pot restaurants don't take too long to eat for two or three hours, the turnover rate is extremely low, and the income is difficult to guarantee. The Red Rudder Wharf subverts the industry standard of fast food hot pot: ordering/serving/cooking takes no more than 3 minutes, the whole meal takes no more than 40 minutes, and the average table is turned five or six times, and the average meal time for each customer is only 45 minutes. The seat turnover is fast, and naturally you earn more money. 1. Love the catering industry, aspire to join the catering industry, prepare for full-time operation, and oppose part-time operation;
2. Having an investment strength of at least 550,000 yuan, a good reputation and a stable and reliable source of funds;
3. Abide by the environmental sanitation standards and laws and regulations used by the state;
4. Familiar with local consumption characteristics, taste habits, eating habits and main business conditions;
5. The store area to be invested is 150 m2 -300 m2, with an investment of about 550,000-750,000 m2. Including decoration, tables and chairs, kitchen equipment, signboards, tableware, cash register system, etc. , but does not include rent;
6. Be able to fully understand and implement the standardized process and management mode of the management system of "Red Rudder Wharf"; Be able to strictly implement the company's quality policy and service standards;
7. Investors should also have certain management skills, and those with working experience in catering or service industry are preferred.
It is not suitable to apply for cooperation with the following characteristics:
1. Unwilling to devote themselves wholeheartedly to cooperative undertakings and operators;
2. The cooperative Red Rudder Wharf is only a short-term investment to catch up with the trend and has no long-term business intention;
3. The main purpose of the cooperative Red Rudder Wharf is not to make money and pursue success (it doesn't matter whether you make money or not);
4. Unrealistic expectations for the turnover and profitability of the cooperative store after its opening;
5. Self-righteous, self-willed, lack of cooperation spirit, and difficult to communicate;
6. Those who think that after the cooperation, everything depends on the Red Rudder Wharf, and whether the cooperative shops can make money or not, the Red Rudder Wharf should bear the greatest responsibility. 1. A complete set of operation management manuals to solve practical problems in restaurant operation;
2. With the support of 2.CIS standard, it ensures the strong brand effect of Red Rudder Wharf and establishes the standardized brand image of Red Rudder Wharf;
3. Professional decoration design support, with floor plan, partial elevation, profile and list of main decoration materials as reference;
4. Store decoration counseling and support, and the headquarters can provide all-round assistance in restaurant design, construction and supervision;
5 complete sets of tableware, clothing, materials, tables and chairs, facilities and equipment supply support;
6. Standardized technology, service and management support;
7. Headquarters direct stores provide practical training support and on-site practical training, effectively improving the skill level of employees in cooperative stores;
8. Relevant procedures for cooperative stores to apply for business licenses and apply for consulting support;
9. Prepare the on-site guidance and support of the management team to ensure the smooth opening of the cooperative store;
10. Free upgrade support for new products, to ensure continuous new products and improve the market competitiveness of cooperative stores;
1 1. Advertising design and restaurant promotion scheme support to enhance the brand awareness and reputation of cooperative stores;
12. Provide follow-up guidance and support to cooperative stores, put forward reasonable suggestions, improve restaurant management and enhance restaurant business performance. The catering business school of Red Rudder Wharf is committed to training investors of cooperative stores and employees of Red Rudder Wharf, providing teaching and training services in operation management, and is committed to providing chain stores with one-stop solutions from opening preparation to operation management and marketing planning.
Red Rudder Wharf Catering Business School takes store preparation, management consultation, systematic training and marketing planning as its teaching core, pays attention to the study and analysis of actual catering cases, explores the avant-garde concepts of famous catering brands at home and abroad, creates the latest catering system management, strengthens the construction of actual catering team, and provides all-round training guarantee and support for cooperative store investors and employees of Red Rudder Wharf.
The Red Rudder Wharf Catering Business School, the most practical and most concerned senior scholar and expert in the catering industry in the United Nations, deeply analyzes the blind spots and problems in the management of the catering industry, investigates brand catering enterprises, visits catering investors and professional managers, and randomly surveys more than 1000 customers, turning the problems in the operation of catering enterprises into topics and carefully refining a set of most practical, effective and popular courses in the catering industry, covering WSM duty management courses and SMS restaurants.
Red Rudder Wharf Catering Business School pays attention to the research of detail management and service, adheres to the people-oriented principle, and wholeheartedly provides professional and personalized catering management solutions and platforms for the development of catering talent resources! The college's vision is to build Huangpu Military Academy into a chain catering industry in China!
In order to form a good school spirit, teaching style and study style, Red Rudder Wharf Business School implements strict semi-closed management, open and diversified teaching, thus forming a unique teaching management model of Red Rudder Wharf Business School. Senior tutor, exclusive service
Practice course, on-site simulation
Concentrated learning, group strategy effect
Closed management, quick results, the most experienced teachers.
The most practical training course
The most effective solution
The most flexible mode of operation