Can soybean milk and beer be drunk together? Can soybean milk and beer be drunk together?

Many people feel uncomfortable when they are drunk. At this time, they want to drink something else to relieve their hangover. Soymilk contains both soybeans and milk, which is a relatively healthy drink. So, can soybean milk and beer be drunk together? Is there anything wrong with drinking soybean milk with beer?

1, you can drink together.

Beer and soybean milk have nothing in common, so they can be drunk together. But for some people with poor stomachs, drinking these two drinks at the same time may cause gastrointestinal discomfort, vomiting, abdominal pain and other symptoms. Although you can drink it together, it is not recommended to drink it like this, and beer is generally cold, while soybean milk is mostly warm after brewing, and drinking it at the same time may cause gastrointestinal discomfort.

2. Drink milk before drinking

Drinking milk or yogurt before drinking can protect the stomach and reduce the stimulation caused by alcohol, so you can drink dairy products before drinking, and soy milk also contains milk. You can drink a little half an hour before drinking, and then drink these drinks after drinking, which may cause gastrointestinal discomfort. It is not recommended to drink after drinking.

3. Drinking precautions

Don't drink on an empty stomach when drinking. The stomach absorbs alcohol too fast, and the alcohol concentration in the blood rises, which easily leads to drunkenness and alcoholism. Eat six or seven minutes full before drinking, pad your stomach, and then you won't get drunk so quickly. If you vomit after drinking, you shouldn't eat any more. It is better to let your stomach drink some water slowly. When drinking, you must do what you can, and don't drink too much on impulse, so as not to cause adverse consequences.