Formula and preparation method of poria cocos and Chinese yam tablets
Gong Kai (Announcement)No.: CN/KOOC-0/0/KOOC-0/550/KOOC-0/59 Date of Release (Announcement): 2009./KOOC-0/0.2/KOOC-0/.
Main classification number: A6 1K36/8967 (2006 438+0) I Original application number:
Classification number: A 61K 36/8967 (2006438+0) i; a 6 1k 9/00(2006.0 1)I； a 6 1p 3/06(2006.0 1)I； A6 1P37/04
Release Date: Priority:
Applicant: Wang Zenghui.
Address: No.734, Building D, Hanghai Road, Zhengzhou, Henan Province
Inventor (Designer): Wang Zenghui International Application:
International publications: Entry date:
Patent agency: Beijing Zhonghai Zhisheng Intellectual Property Agency Co., Ltd., agent: Zhang Baozhu.
abstract
The invention provides a formula of poria cocos and Chinese yam tablets and a preparation method thereof, wherein the ingredients of the poria cocos and Chinese yam tablets are poria cocos, Chinese yam, medlar, Polygonatum sibiricum, oyster, bitter gourd, kudzu root and Polygonatum odoratum. The tuckahoe yam tablet prepared by the formula and the preparation method of the invention has obvious functions of lowering blood sugar, tonifying kidney, protecting liver, improving eyesight, moistening lung, strengthening heart, regulating whole body blood, activating nerves, repairing cells, regulating yin and yang and improving human immunity. Complex and practical preparation and convenient administration.