What brown sugar? What are the best brown sugar?

1, Taikoo brown sugar. Pure brown sugar is refined from sucrose, which tastes particularly fragrant. As a century-old brand, Swire's brown sugar has a guaranteed quality and a good reputation. Granular brown sugar is not only suitable for drinking, but also suitable for making various Chinese dishes and cakes and Chinese desserts, such as sweet bean curd and bean jelly.

2, ancient brown sugar. The ancient brown sugar is made directly from the sugarcane juice of Yunnan-Guizhou Plateau, and has not been refined, so it retains the nutritional components of the sugarcane juice. Adopt the national patent technology-18 series pot, and the taste is mellow. 6 grams of brown sugar each.

3. Cotton and brown sugar. Cotton tree has been focusing on sugar production for 60 years, and it is one of the drafting units of China light industry brown sugar standard. Red cotton and red sugarcane are rich in fragrance, loose and delicate, sweet but not greasy, easy to dissolve without impurities, and are good choices for brewing or making food.