The fillings of moon cakes are not all sweet. Although sweet accounts for a large proportion, there are many flavors of moon cakes.
Mooncakes are sweet to eat, mainly because of their high sugar content. This kind of moon cake is suitable for tasting, so don't eat too much. One is that too much sugar intake is not good, and the other is that too much sugar is easy to cause stomach acid.
One: Types of moon cakes:
There are many kinds of moon cakes in China, including Beijing style, Guangdong style, Soviet style, desktop style, Yunnan style, Hong Kong style, Chaozhou style and even Japanese style.
As far as taste is concerned, it is sweet, salty, salty and spicy; In terms of stuffing, there are five kernels, red bean paste, rock sugar, sesame seeds, ham moon cakes and so on; According to the skin, it can be divided into three categories: pulp skin, mixed sugar skin and cakes.
Two. Several main types of moon cakes:
Ice-covered moon cakes: the characteristics are that the crust of the cakes need not be baked, and they can be eaten after freezing. The epidermis is mainly transparent ivory, but also purple, green, red, yellow and other colors. The taste is different and the appearance is harmonious and interesting.
Fruit and vegetable moon cake: It is characterized by soft fillings and different tastes. The fillings are cantaloupe, pineapple, litchi, strawberry, wax gourd, taro, dark plum, orange and so on. And fruit juice or pulp, so it has a fresh and sweet taste.
Seafood moon cakes: they are expensive moon cakes, including abalone, shark's fin, seaweed and scallops. It tastes slightly salty and is famous for its sweetness.
Liang Na moon cake: It is made of lily, mung bean, tea and moon cake stuffing. This is the latest innovation, which has the effect of nourishing and beautifying.
Coconut milk moon cake: The fillings are freshly squeezed coconut milk, light milk and melons and fruits, with low sugar content and oil content, sweet taste, rich coconut fragrance and fragrant taste. Has the effects of moistening, invigorating stomach and caring skin.
Tea moon cake: also known as the new tea ceremony moon cake, with new green tea as the main filling, the taste is light and fragrant. There is a kind of tea mud moon cake, which is fresh with oolong tea juice mixed with lotus seed paste.
Health Moon Cake: This is a functional moon cake that appeared the year before last, including ginseng moon cake, calcium moon cake, medicated moon cake and iodine moon cake.
Image-shaped moon cakes: formerly called pork cakes, with hard fillings, mostly eaten by children; Vivid in appearance, it is a new pet for children.
Mini moon cake: The main shape is small and exquisite, and the practice is exquisite and elegant.
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