Most household cleaning products have obtained food-grade "Jewish certification" recognized by the wealthy Americans, and even if they are imported, they will not cause harm to the body.
Skin care products have obtained the "double snake stick certification" recognized by the American medical community. Melaleuca products use wheat straw as raw material, which is recyclable, recyclable, decomposable and pollution-free.
Melaleuca nutritional supplement food, which is internationally recognized as the safest "dietotherapy solution" in the world, adopts the most advanced "amino acid coated oligosaccharide composite technology" in the world, so that the process of human body absorbing nutrients is as natural as that of plants absorbing nutrients in the soil. Overturning the history of vitamins for a hundred years, the absorption rate is more than 10 times higher than that of commercial brands, reaching more than 98%, and the antioxidant protection is 5- 10 times, giving the whole family the most luxury.
American authoritative medical journal Nutrition? The journal spoke highly of Melaleuca's "amino acid-coated oligosaccharide composite technology", which is the only fact widely recognized by the American medical community. Melaleuca will not invest money in buying certification, inviting advertising stars, external experts and product packaging, but will invest more money in patented technology, upgrading, safer, more environmentally friendly, more economical and more effective research and development.
Melaleuca has the best team of scientists in the world.
Its products are developed and produced by itself, directly purchased by the factory and sold in limited quantities.
The chief scientist of Melaleuca is Dr. william wyler, who is the nutrition adviser of three consecutive American presidents and the authority of human nutrition. Dr. John Foz, a world expert on cardiovascular and cerebrovascular diseases, is the first scientist in the world to record that aspirin can prevent heart disease. Dr. Wang, an authoritative expert on metabolism in the world and an academician of the Royal Canadian Academy of Sciences, is the first chief scientist who invented that fat can be converted into energy after exercise without dieting and consuming physical energy, so that muscles can be naturally tightened and a good figure can be naturally shaped. It has made indelible contributions to the brilliant achievements of American Olympic athletes at all levels in international competitions.