Weishan
The unique flavor, abundant nutrition and fine workmanship are the labels of Weishan snacks, which also make all kinds of Weishan snacks popular and concerned by domestic and foreign gourmets. Let me take you to Weishan, where countless Yunnan delicacies, such as shredded meat bait, noodles, candied fruit, green bean cake, Xizhou Baba, Heqing rice cake, rawhide, cold chicken rice noodles, roasted bait pieces, bean jelly, dried beef and so on, will shock your taste buds.
Weishan Yi and Hui Autonomous County is located about 6 kilometers south of Dali City, Yunnan Province. Weishan ancient city has a long history and profound cultural heritage. Weishan has proved a truth again and again: the richer and deeper the culture, there must be delicious food. Since 211, Weishan has held the Weishan Snack Festival every year, attracting a large number of tourists to taste the delicious food here. Weishan people's food culture is very rich, eating, pay attention to a natural way.
Weishan braised pork bait
Weishan braised pork bait (7 yuan) is famous all over the world for its excellent color, fragrance and taste. The meat-grilled bait wire consists of two parts: the meat-grilled bait wire and the bait wire. The materials are carefully selected and the processing is fine. You must choose the best pig's forearms and hooves, pluck the remaining hair, burn it yellow, wash it, and stew it with low fire so that the soup will not evaporate and the nutrition will not be destroyed. It is made of fine japonica rice with bait silk as raw material through elutriation, cooking, frying and cutting. The finished product is bright in color, fine and even in silk, and the soup is not turbid, soft and continuous, refined and delicious. As a favorite rice product of Yunnan people, bait silk, with its unique "grilled meat", makes people swallow their saliva straight into their stomachs. ? Although in the streets of Weishan, you can find large and small meat-grilled bait shops. Every family is authentic, but each has its own characteristics. The reason why Weishan braised pork bait silk has become a famous snack in Yunnan is not only its delicious taste, but also its medicinal function. Grilled meat bait has the functions of warming the middle, invigorating qi, strengthening the spleen and stomach, and beautifying the face, which can be understood just by looking at the pot of medicated soup.
Weishan Yigen Noodles
Weishan Yigen Noodles (7 yuan), also known as pulled noodles and longevity noodles, is a traditional Weishan folk snack. It not only symbolizes the continuity of the family line, but also is an authentic auspicious food. Nowadays, a noodle has become a must-have food for visitors to Weishan. The practice is: knead the salt water and good quality raw noodles into strips as thick as the little finger, then dip the noodles in raw sesame oil, put them in a container and dish them up, and then continuously pull them down. A bowl of noodles is one root, a pot of noodles is one root, and a family eats one root. A noodle can be eaten in different ways on different occasions! Eating one noodle and two eggs on your birthday means a long life, three eggs on one noodle means a long life, and four eggs on one noodle bless a long life. At the wedding ceremony, the bride and groom must eat a long noodle, and it is the bride and groom who eat it from both ends of a long noodle to the middle until mouth to mouth is one. It means a long time and a hundred years of harmony! When the children are away from home, the mother will make a long face and pray that the children will be safe and smooth all the way! In the past, noodles were only eaten during Chinese New Year, festivals, birthdays and happy events. Now life is good, and people's diet has risen from satiated food to tasting. When it comes to tasting knowledge, it will be great. A noodle from Weishan can not only make you feast your eyes, but also make you feast your eyes.
candied fruit
is a famous local product of Weishan. It is made of roots, flowers and fruits of natural plants, which are processed, soaked in Chinese honey and dried in the sun. It has the function of getting rid of diseases and keeping fit. For example, candied fruit of Sophora japonica can relieve cough and clear lung, candied wax gourd can clear throat and resolve phlegm, candied Radix Adenophorae can refresh and invigorate qi, and orange cake can cool off summer heat. There are many varieties of Weishan candied fruit, including more than 2 varieties such as sand grass, wax gourd, Sophora japonica fruit, olive, citron, ginger flower, yellow fruit, shredded beans and fig. Weishan candied fruit perfectly combines shape, color, fragrance and taste, and looks soft and crystal clear; Smelling the honey, it is sweet and delicious; Eating is comfortable and moistening the lungs, with endless aftertaste. Weishan candied fruit has the characteristics of long shelf life, easy storage and easy carrying, and is a good product for home travel and gifts to relatives and friends.
Eating
"Eight Bowls" is not only using eight authentic big earthen bowls ("big earthen bowls" as Yunnan people say) to hold vegetables, but also the raw materials used are absolutely green, ecological, authentic and local, and delicious. The processing method is absolutely primitive and simple, and never fancy. "Eight Bowls" is an outstanding representative of the diet in the south of Caiyun for thousands of years; "Eight Bowls" is a concentrated folk custom painting of Yunnan cuisine. In rural Yunnan, every twelfth lunar month, villages kill pigs; Entering the New Year's Eve, every household cooks a new year's meal. There are many ethnic groups in Yunnan, with different customs and habits. Moreover, in rural areas all over the province, each has its own ingenious ways to cook New Year's dinner, and every VIP is served as the "eight bowls". The farmer's "Eight Bowls" is the authentic ancestor of the New Year's dinner, but one mountain in Yunnan is divided into four seasons, with different winds in ten miles, and the diet is naturally numerous, each leading the way. The "Eight Bowls" commonly include braised pork, thousands of pieces of meat, stewed yellow strips, stewed pork, steamed pork with rice flour, steamed lily and stewed chicken.
Weishan Muslim beef jerky, which is Muslim meat food. Dried beef is processed by Hui families. In the production process, it is slaughtered by imams according to national customs. Traditional technology is combined with the latest technology, and laboratory tests and quality inspection are strengthened. In June 1998, "Huihui" brand beef jerky won the gold medal in the 7th China Patent New Technology Products Exhibition.
Niu
Cai
Weishan pickles are famous for their sweetness, crispness and tenderness, and there are many varieties, including Mailan pickles, peeled radishes, pickled tofu, bean paste, pickled garlic, pickled cucumber, pickled chili pepper, pickled lettuce and so on, among which Mailan pickles and pickled beans are the most distinctive. Mailan pickles are made of wild mountain mailan as the main material, with shredded carrots and seasoning. They are sweet in acid, crisp and moist. Bujiang beans are made of mountain black beans, which are washed, cooked, fermented, and sealed in clay pots. The finished products are pure black and translucent, delicious, salty and sweet, and have special fragrance.
green bean cake
green bean cake is mainly made of rice and green broad beans. First, the rice and green bean cake glutinous rice are blended in proportion, washed, soaked and boiled to make cake noodles, and then the boiled bean rice is kneaded and steamed in the rice noodles. Steamed cakes are only filled with three small dumplings with a diameter of 3 mm, and the green bean cake in the middle is a seasonal snack, which can only be eaten in the season when green broad beans are formed, because it is mainly made of rice and silkworm worms. The green bean cake is green in color, fluffy and smooth, with fragrant green beans, sweet, sticky and waxy in mouth, which has the effects of losing weight and caring skin. It is a veritable green food. After adding waist sugar, two fans are combined into one. Green bean cakes are steamed and sold well, with green color and soft taste.
There are all kinds of snacks and snacks all over the streets. There are countless Yunnan delicacies, such as green bean cakes, Xizhou Baba, Heqing rice cakes, Dali rawhide, cold chicken rice noodles, roasted bait pieces, bean jelly, dried beef, etc. Yunnan snacks will strongly shock your taste buds. Weishan is an ancient town where you come and don't want to leave. Weishan has Taoist temples and ancient buildings, Changchundong Temple ancient buildings in Weibaoshan, Longshan Mountain and Nanzhao Capital Ruins in Tushan, etc. The gourmet snacks here have a strong historical and cultural foundation among the people, especially known for their wide variety, unique flavor and economic benefits. They are a wonderful flower in the hundred gardens of Chinese food culture and have long enjoyed a good reputation at home and abroad. If you want to taste delicious food, you will come to Weishan on the tip of your tongue. ....