What is the alcohol content of Qingdao Haineng Abalone and Ginseng Wine?

The product description is written as 12.8. Haineng Abalone Wine uses marine life abalone and sea cucumber as the main raw materials. The raw materials selected are Changdao natural abalone and sea cucumber, which are known as the gold of the ocean! The bio-wine extracted and brewed using high-tech biotechnology has completely changed the shortcomings of traditional abalone and sea cucumber nutrients that cannot be fully absorbed by the human body. Through biotechnology purification, the effective active ingredients in sea cucumber and abalone are extracted, and the molecular chain of abalone and sea cucumber is changed to facilitate effective absorption by the human body. More than 80%, that is to say, the nutritional content of 500 ml of Haineng Abalone Wine is the intake of nutritionally active ingredients of 5 pounds of sea cucumber! The base wine is Sichuan Wuliang puree, with a mellow taste and a clear color. Selected as the Gold Medal Award of the Second China International Patent and Famous Brand Expo.