What if the lid won't open?

There are condiment bottles in the kitchen, beverage bottles in the refrigerator and pickles bottles on the dining table. Especially those glass bottles with metal lids are slippery by hand and the lids are slippery. If you see the game, you can't open it anyway. Here are three tricks for you to unscrew the bottle cap skillfully. \r\n 1。 Cap spinner \ r \ Method: Select an appropriate cap spinner according to the size of the bottle cap, and put the serrated part on the bottle cap. Just turn it by hand. \ r \ Note: With this gadget, the bottle cap is easier to open, because rubber can increase friction. Similarly, if you put on the rubber gloves for washing dishes at home and use them to open bottles, it is just as easy to use. \r\n\r\n 2。 Gently pry open the bottle cap with a spoon \ r \ n \ r \ Principle: Some large saucers are not easy to open even with a bottle opener, which requires a little external force. \ r \ n \ r \ Method: Gently pry the edge of the bottle cap with a stainless steel spoon. When you pry it open a little, air will enter and the bottle can be opened easily. \r\n\r\n 3。 Soak in hot water: \ r \ n \ r \ nIf you encounter a bottle that is difficult to pry open with a spoon, you can try to pour boiling water into a bowl. Usually, the bottle will be easy to open after thermal expansion principle. \r\n\r\n 4。 Bake the bottle mouth with fire. It won't take long. It should take six seconds. It's baked with plastic from the torch. It's very useful, but be careful, especially when opening coke, or it will spray.