The appearance is often better than normal tomatoes, but there is no complete growth period, and the taste, quality and nutrition are greatly inferior. If the dosage of chemical drugs is too large, it may also affect the health of consumers. So pay attention to distinguish Provence tomatoes when buying. It is a new tomato variety introduced from Holland in Langfang City, Hebei Province in recent years. At present, it is mainly used for one-season cultivation in solar greenhouse, and also cultivated in greenhouse in early spring and late autumn, all of which show the characteristics of high yield, excellent quality and strong stress resistance. Black hibiscus, a hybrid generation, has infinite growth, vigorous plant growth, round fruit, dark brown color, thick peel, strong hardness, crack resistance, transportation resistance, high resistance to TY virus (tomato yellow leaf curl virus), flat sepals, high yield, easy management of conventional varieties, strong plant growth, infinite growth type, large leaves, strong stems and many fruits.
Ranked first. This era is not output and beauty, but quality and taste. As long as your tomato meets these two requirements, then it is what consumers need. It's not that I brag and like watching people who eat tomatoes. If they really ate this.