Mainly engaged in the study of physiological disorders (browning and chilling injury) and regulation mechanism under different environmental conditions; Study on biotechnology and mechanism of fruit postharvest disease control: induction and mechanism of fruit disease resistance: study on antagonistic bacterial apoptosis and its regulation mechanism. National Natural Science Foundation Project:
1. "Biological problems of postharvest fruit and vegetable products-Study on molecular disease inhibition mechanism of biological antagonistic bacteria", supported by the National Outstanding Youth Fund and the matching project of China Academy of Sciences (Tian Shiping), with the approval number of 30225030, and the starting and ending year: 2003.5438+0-2010.5438+02.
2. "Response mechanism of fruits to biotic and abiotic factors in postharvest disease control", a key project of National Natural Science Foundation (Tian Shiping), with approval number of 3040480, starting and ending years: 2005.438+0-2008.438+02, and funding amount:15500 yuan.
3. "Study on postharvest physiological and biochemical effects and mechanism of oxalic acid treatment", general project of National Natural Science Foundation of China (Zheng Xiaolin), with approval number of 3047121,starting and ending year: 2005.0 1-2007.6438+02.
4. "Study on the Expression Difference of Biological Antagonists and Pathogenic Fungi in protein under Adversity Environment", General Project of National Natural Science Foundation of China (Qin Guozheng), with the approval number of 3050035 1, and the starting and ending year: 2006.0 1-2008. 12, with a grant of 250,000 yuan.
5. "Study on Cell Apoptosis of Yeast Antagonists under Stress and Its Regulation Mechanism", supported by General Project of National Natural Science Foundation (Tian Shiping), with approval number of 3067 1473, starting from 2007.0 1-2009. 12, with a grant of 300,000 yuan.
6. "Dynamic Changes of Cell Wall and Exogenous Regulation Mechanism during Fruit Maturation and Senescence in Economic Forests", General Project of National Natural Science Foundation of China (Meng Xianghong), with the approval number of 30604 1, and the starting and ending year of 2007.0 1-2009. 12, with a grant of 230,000 yuan.
7. "Regulation Mechanism of Postharvest Senescence and Quality Deterioration of Tropical and Subtropical Fruits", supported by National Natural Science Foundation of China (Tian Shiping), with approval number:, starting and ending year: 2007.05438+0-2009. 12, and funding amount: 10000 yuan.
Ministry of Science and Technology Project:
"Study on the Formation and Regulation Mechanism of Main Crop Diseases and Insect Pests" —— "The Mechanism of Pesticide Target Sites and Pathogen Resistance", a sub-project of the "973" project of the Ministry of Science and Technology (Tian Shiping), project number: 2006cb10/900, starting and ending year: 2006.01-2060.
9. "Research and Demonstration on Key Technologies of Storage and Preservation of Agricultural Products-Research on Postpartum Disease Control Technology of Agricultural Products", a key project of the National Eleventh Five-Year Plan, with project number: 2006037038002, starting and ending year: 2006. 10-20 10, and funding: 350.
Other ministries and local projects:
10. "Research on Key Technologies of Developing Bio-antagonistic Antimicrobial Agents" is an important direction project of knowledge innovation project of China Academy of Sciences, with the project number: KSCK2-YW-G-0 10, and the starting and ending years: 2006.438+00-2009.438+02. Funding: 6,543,800 yuan+0,000 yuan.
1 1. "Mechanism of disease resistance and bacteriostasis induced by new biological pesticides and its application basis" —— "Study on mechanism of host disease resistance induced by biological antagonistic bacteria", an important direction project of knowledge innovation project of China Academy of Sciences, project number: KSCK2-YW-N-007, starting and ending year: 2006+00-2009. 50606.8868686866 1
12. The "948" project of the Ministry of Agriculture, "Introduction of Peach and Peach Processing Technology and Germplasm Innovation ―― Study on Storage, Transportation and Preservation Technology of Different Peach Fruits after Harvest", project number: 2006-G30；; ; Start and end year: 2006.0 1- 2008. 12, funding: 600,000 yuan.
13. "Study on chilling injury, disease characteristics and control techniques of peach fruits under ice temperature conditions", a key research project in Beijing, with project number: D0706002040 13 1, starting and ending years: 2006.05438+0-2007.438+02.
14. "Study on the Function and Mechanism of Endogenous Trehalose Antagonizing the Stress Resistance of Yeast", general project of Beijing Natural Science Foundation (Qin Guozheng), project number:, starting and ending year: 2007.6438+00-2009.438+02, funding amount: 10000 yuan.
15. "Study on comprehensive prevention and control technology and regulation mechanism of postharvest grape fruit drop in Xinjiang", supported by Dr. Qin Guozheng of Corps, starting and ending years: 2006. 10-2007. 12, with a subsidy of 200,000 yuan. [1] Tian Shiping, 200 1. Postharvest Diseases and Prevention of Horticultural Products, edited by Luo Yunbo et al.: Storage and Processing of Horticultural Products, 2 1 Century University for Nationalities, China: China Agricultural University Press, p.13-136.
[2] Tian SP, Qin, Xu Y, Wan. 2003. Biological control of postharvest diseases of fruits by five yeast antagonists, edited by Yang Qian: Biological control and biotechnology. China Heilongjiang Science and Technology Press. Pages 70-78.
[3] Tian. 2006. Microbial control of postharvest diseases of fruits and vegetables: current concept and future prospect. Dr. Ranesh C. Ray and Owen P. Ward, eds.: Microbial Biotechnology in Horticulture, Volume 1, USA: published by Science Press, Page 163- 202.
[4] Tian. Postharvest disease management of drupe and pear crops in 2007. K. G. Mukerii: Integrated pest and disease management, vol. 1, published by Springer Press, pp. 129- 145.
[5] Tian SP, Qin, Li Baiqing.2011.Loquat (Eriobotrya japonica L.), Elhadi M. Yahia Editor: Postharvest Biology and Technology of Tropical and Subtropical Fruits, Volume 3, UK: Woodhead Press, Cornwall, pp. 424-442.
[6] Tian Shiping, Luo Yunbo, editor-in-chief, Biological Basis of Postharvest Horticultural Products, 20 1 1, China: Science Press. (Low temperature biological characteristics of pathogenic bacteria, Zhang Changfeng, Tian Shiping, P. 145- 152), disease control of biological antagonistic bacteria. Xu, P.299-3 12), Mechanism of Jasmonic Acid Induced Fruit Resistance (Tian Shiping, Liu Jia, P.3 13-320).
[7] Tian SP, Qin, Zhang. 20 13. the function of hydrogen peroxide in regulating the activity and pathogenicity of fungi (chapter 6). In: hydrogen peroxide: detection, application and health effects. ), Nova press, pp.171-188. Qin Guozheng, Tian Shiping. Method for controlling postharvest diseases of fruits and vegetables with sodium silicate or potassium silicate and postharvest disease control liquid for fruits and vegetables: China, patent number: ZL20031015337.9.
Tian Shiping, Qin Guozheng, Fan Qing. A biological bactericide for preventing and treating postharvest diseases of fruits and vegetables and its special strain: China, patent number: ZL2004 10034028.3.
[3] Tian Shiping,. A fruit preservation method: China, patent number: ZL2004 10090657.8.
[4] Tian Shiping, Xu Yong. Preservation method of loquat fruit: China, patent number: ZL2005 1006938 1. X+0.x。
Wang Yousheng Tian Shiping. A vacuum freeze-dried product of yeast antagonistic bacteria and its preparation method: China, patent number: ZL2005 10 103030.6.
Tian Shiping, Wang Yousheng, Xu Yong. Vacuum freeze-dried product of yeast antagonistic bacterium Cryptococcus laurentiae and its preparation method: China, patent number: ZL2005 10090065.0.
Wang Yousheng Tian Shiping. A culture method of yeast antagonistic bacteria and its special culture medium: China, patent number: ZL2005 10 103029.3.
Tian Shiping, Wang Yousheng, Xu Yong. A culture method of yeast antagonistic bacteria and its special culture medium: China, patent number: ZL 200438+0090038+0.
[9] Tian Shiping, Xu Yong, Li. Design patent-Hupingzao packaging bag design: China, patent number: ZL200930 125878.8.
Tian Shiping, Meng Xianghong, Xu Yong. An aminopolysaccharide and/or oligosaccharide preservative and its preparation method: China, patent number: ZL20081014819.5.
Qin Guozheng, Tian Shiping. Prevention method and special protective agent for postharvest diseases and threshing of grape fruits: China, patent number: ZL2009 10078858.9.
[12] Tian Shiping, Zhang Changfeng, "Preservation methods of peaches", China, patent number: ZL2009 10237866.