Including quality certificate, certificate of origin, safety and health certificate, fumigant, additive use certificate and other documents.
When goods are declared to enter the country, the consignee of imported drinks shall provide these documents together with other shipping documents and commercial documents to the inspection and quarantine institution.
When importing prepackaged beverages, Chinese labels should be printed in advance, and their contents should conform to the General Standard for Beverage Labeling (GB77 18-94).
Two, imported drinks | imported juice after the arrival of the declaration.
After imported beverages enter Hong Kong, importers or agents shall declare to the port inspection and quarantine institutions and provide relevant shipping documents, commercial documents, health information, etc.
After the above materials are approved, the supervisor will issue a "Notice of Sanitary Inspection Release" for customs clearance as soon as possible, and the owner will declare the delivery with this form.
After customs clearance, the goods are stored in the warehouse recognized by the port inspection and quarantine institution, and the supervisors conduct on-site health inspection and health supervision on the goods, and at the same time randomly take some samples.
According to China's beverage hygiene standards and requirements, supervisors will determine the inspection items with reference to the beverage hygiene status of the exporting country (region), the goods in transportation and storage and the on-site supervision, and send the samples to the laboratory for inspection. During this period, the goods shall be sealed and shall not be used or sold.
If they pass the inspection, the inspection and quarantine institution shall issue a health certificate, and the batch of drinks can be used or sold; If the goods fail to pass the inspection, according to the relevant provisions of the state, the goods will be destroyed, returned, used for other purposes or reprocessed for consumption according to different conditions.
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