Lufeng Gu Xia composition

On Sunday, the last day of our three-day tour in Yuhuan, my father decided to take Kanmen's good friends and me on a fishing boat and see for himself how they got into the sea.

At 9 o'clock in the morning, we drove to the dock and boarded a ship that was about to go to sea. As soon as we got on the boat, we couldn't wait to go outdoors. I leaned against the railing and looked down. The water surface became sparkling under the sunlight, and the waves jumped into the distance like naughty little dolls. Oh, look carefully, there is a rainbow in the water!

Finally, they put down the net. They turned the turntable of the machine to the left. The net swam slowly into the sea like someone was directing it, and several balls tied to the net were still vaguely floating on the water. Then wait slowly.

Half an hour passed, an hour passed, and I felt a little seasick. An hour and a half passed, and two hours passed. Ah, the net is finally put away! The upper part appeared first, and I was a little disappointed to see only a few small crabs and shrimps in the net. But when all the nets were put away, I almost burst into tears. Wow, today is a bumper harvest! A lot of fruits of labor make a hill!

Unknown seafood such as dried shrimps, sea shrimps, tofu fish, small yellow croaker and small fish are jumping around on the boat. Tofu fish is like tofu, with bright water; Some crabs crawl around in panic, and some crabs cling to a small fish; Some crabs stand back to back, watching the enemy warily and waving big pliers. It's a dazzling array of things. I'm so happy to catch it. I'm so happy.

We picked a lot of big and fat crabs, shrimps, yellow croaker, shrimps and other seafood to disembark and prepare for a "seafood feast"!