Landscape balcony, pavilion. Along the gentle slope of expressway, you come to the gate near Shui Ge. Shui Ge is located on the side of expressway, surrounded by a row of trees. If the locals don't lead the way, it's easy to miss the bus. Looking up at this huge wooden building, it is incredible to say that this is a restaurant for eating.
Looking at Shuige from a distance, I thought it was a museum of wood art and culture, but after careful observation, I found a very elegant Yunnan restaurant in Shui Ge. Walking into the Waterfront Exhibition Hall is like coming to the comic book world in Miyazaki Hayao. The dining room in front of us, from tables and chairs to walls and windows to roof eaves, are all wooden works of art.
From the revolving wooden stairs, you will find the exquisiteness on the second floor more charming. Two independent wooden buildings are connected by several wooden trestles spanning two houses. Standing on the bridge overlooking the unique woodcut ceiling is like walking into the maze of wooden buildings and moving the "wooden roller coaster" of Happy Valley into the restaurant, which is wonderful.
You might say, the environment is so gaudy, the taste of the food must be very ordinary, you are not here to eat, but to visit the restaurant. When you savor it carefully, you will know why local people prefer to come here to entertain friends.
Every dish in the store will be presented on the dining table with exquisite dishes, which makes people understand that eating delicious food is not only about tasting the taste of the dishes, but also pleasing to the eye to taste the colors and plates of the dishes. In private kitchens near Shui Ge, the most famous dishes worth trying are roast small-eared pig, Yunnan hot and sour fish, rescue, black beef, scrambled eggs with mushrooms and zucchini.
Roast pig with small ears: Yunnan's unique food culture is particularly special because of its unique delicacy in China. Roast pig with small ears is such a popular food. Small-ear pig is a local pig in Yunnan, which can only grow to dozens of pounds, so its meat is fresh and tender. Under the baking of charcoal fire, the skin is crisp, and the meat inside keeps fresh and tender taste. With a unique dip dish and onion segments, it is wrapped in dough, fat but not greasy, and tastes extremely delicious.
Little black beef: Little black beef is a unique delicacy in Tengchong, Yunnan. Beef is wrapped in sesame and pepper, crispy and tender, and has a rich taste. It's an appetizer that has been robbed.
Yunnan hot and sour fish: It is said that Guizhou people like to eat hot and sour, but in fact, Yunnan people also have unique hot and sour delicious food. Fish in casserole, hot and sour soup, fresh and tender fish. Dried bean curd and other side dishes absorb the fragrance of fish and are more refreshing. If you like spicy food, you can match it with a dipping dish on the side, which tastes better.
Rescue: Tengchong's must-eat food is Yunnan's rescue. This dish is almost a must-have dish on the table. Tracing back to the origin of this dish, Liu Yongzhou, the master of shadow play, also specially arranged a "rescue" shadow play. Eating rescue is very particular. Usually a pot of sour soup will be served after serving. Because rescue is actually a thin piece of dough, cooked in Yunnan's unique way, it tastes smooth and slightly greasy after eating too much, so it is just right to relieve boredom and taste better with sour soup.
Small hanging melons: Small hanging melons are unique seasonal vegetables in Yunnan. The shape of the gourd is very similar to the pea pods shooter in Plants vs Zombies. The fried gourd is very refreshing and crisp, which is worth a try.
Tengchong, Yunnan has not only suburban private kitchens like Jinshuige, but also countless beautiful scenery. If you come to Tengchong, you must come to this museum-like restaurant to taste delicious food.