What information resources do supermarkets need to manage?

The following is a summary of my three years working in the supermarket, I hope it will help you!

I. Information file:

Customer area, customer classification, merchant files, customer files and counter files;

Commodity classification, commodity brand, commodity attribute, commodity file and commodity verification;

Institutional warehouses, location documents, location goods, departmental documents and employee documents.

Second, the procurement management:

Merchant contract, purchase order, warehousing acceptance, gift warehousing, purchase return.

Three: wholesale sales:

Customer price, customer quotation, sales order, wholesale sales, customer return.

Four: store management:

Commodity management, retail specials, member specials, bar code labels, employee management.

Verb (short for verb) Inventory management:

Commodity replenishment, inventory distribution, other warehousing, commodity inventory counting.

Financial settlement of intransitive verbs:

Cashier payment, purchase and sale settlement, cash receipt and payment, counter settlement.

Seven: member management:

Gold card production, gold card issuance, membership file, gold card maintenance, points reduction.

Of course, the above only represents personal views. Please keep asking questions!