1. Materials: 9 grams of Scutellaria baicalensis Georgi, 6 grams of Bupleurum chinense, 9 grams of Pinellia ternata, 3 slices of ginger, 4 jujubes, 6 grams of roasted licorice and 6 grams of Fructus Aurantii.
2. Wash the above materials.
3. Boil Scutellariae Radix, Bupleuri Radix, Rhizoma Pinelliae, Fructus Jujubae, Rhizoma Zingiberis Recens and Fructus Aurantii with appropriate amount of water, and then simmer for 30 minutes.
4. Add the roasted licorice and continue to cook for about 5 minutes.
It usually takes about 20 minutes. The above is the information about how many minutes it takes to make Xiaochaihu soup. It is not used as guidance and advice, but for reference only. Please pay attention to your physical condition at any time. If you feel unwell, it is recommended to seek professional help in time. You can consult a doctor online or go to an offline medical institution for treatment.