Health service and management mainly study the basic knowledge and skills of management, health service, preventive medicine and humanities, and carry out health education, health consultation, health guidance, health monitoring, medical care, medical supervision and disease prevention in health management companies, medical examination centers and community service institutions.
Employment direction Health service institutions: health management, health management, nutrition and health care.
Curriculum system
Fundamentals of traditional Chinese medicine, basic medicine, introduction to preventive medicine, evidence-based medicine, introduction to health management, nutrition foundation, exercise and health, service management, health service management, and community health management.
Training objectives
This major trains students to adapt to the diversified needs of society, the transformation of health mode and the development of big health industry, develop morally, intellectually, physically and aesthetically, and have good professional ethics, professional skills, coordination and communication skills and innovative spirit.
With the theoretical basis of medicine, management science and informatics, mastering the knowledge and skills of health management and service, and being able to engage in health service and management in medical and health institutions, health service enterprises, health industry companies, health insurance companies, health administrative institutions and other relevant enterprises and institutions.