To participate in the national unified qualification examination of the Ministry of Health, training must be conducted at the test center with training qualification recognized by the Ministry of Health, and a certificate of completion must be obtained. With this certificate, the training institution is responsible for registration. The health manager is a scientific worker who uses the knowledge of nutrition, traditional Chinese medicine, preventive medicine, food science, kinematics and psychology to carry out health monitoring, health risk assessment and analysis, health guidance and health risk factor intervention. Today, with the unprecedented development of material life, unreasonable diet and unhealthy lifestyle have had a huge negative impact on people's health. Relevant data show that the sub-health population in China has exceeded 75%, and chronic diseases related to nutrition, such as fatty liver, diabetes, hypertension, cardiovascular and cerebrovascular diseases and tumors, have accounted for 80% of the causes of death, and the resulting high medical expenses have become a heavy burden on society. People's health needs have changed from traditional and single medical treatment to disease prevention, health care and health promotion. To this end, the state put forward the "prevention of disease" project and launched a new profession of health manager. "If you go to work, you won't get sick; You will get sick if you go to work. " . This contains a profound health culture, flashing the wisdom of ancient oriental civilization. Lang Jing is a group company focusing on nutrition and health education and nutrition and health risk management. Welcome outstanding students to join Lang Jing. We firmly believe that nutritious and healthy consumption will be the fifth wave of wealth in the 265,438+0 century after IT, which has an infinitely broad development prospect. Helping China people "eat reasonably and healthily" is Lang Jingren's greatest wish, and it is also the source of motivation for Lang Jing people to devote their lives to it. Health is a resource that needs to be managed! Nutrition is a process, and it is important to continue! 1. Training targets: medical service institutions, community health service centers, health examination centers, health management companies, nutrition consulting companies, psychological consulting institutions, pharmacies, health clubs, nursing homes (or apartments for the elderly), and people from all walks of life engaged in health education, health consultation, health guidance, health insurance and related fields. 2. Training materials: the designated teaching material of Health Manager compiled by Guangdong Vocational Skills Appraisal Guidance Center 3. Application conditions: Health Manager (Grade III) (meeting one of the following conditions):
1, with a college degree or above in medicine and health.
2. Have a non-medical and health professional college degree or above, have been engaged in this occupation or related occupations for more than 2 years, have reached the required standard hours after the three-level formal training of health administrators, and have obtained a certificate of completion.
3. Have a technical secondary school degree or above in medicine and health, have been engaged in this occupation or related occupations for more than 3 years, have been trained by a three-level health manager to reach the required standard hours, and have obtained a certificate of completion. The certificate of completion includes: health quotient and health management, basic structure and function of human body, basic knowledge of health-related medicine, main factors affecting health, health status information management, health analysis and risk assessment, public health education and health promotion, health service and health marketing, health insurance and health management. Basic clinical medicine, basic preventive medicine, health care, epidemiology and medical statistics, major chronic non-communicable diseases, evidence-based medicine, basic pharmacy of traditional Chinese medicine, medical informatics, nutrition and food hygiene, physical activity, mental health and psychological counseling, and disease management; Comprehensive preventive medicine and health management such as basic physical fitness measurement, professional ability and basic operation skills, and comprehensive skill training.
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