Kaige Changsha Zhao Fang information consultation

Mrs Lagrande:

Verve Cliequot Ponsardin's classic triumph champagne is brewed in memory of Nicole-Barbe Ponsardin, the most outstanding woman in the triumph family. Wine grapes are all from the best vineyards in champagne, while Thai grapes are brewed with a lot of black Pi Nuo and a little Chardonnay. The taste tends to be lively and rich, full of the fragrance of dried fruits, honey and flowers, round and charming.

St Joseph (white)

1946, Etienne Guigal established Gigarlo family in Cote-Rotie in the north of Rhone Valley. The winery is located in the ancient village of Anpuis, and its history can be traced back to Roman times 2400 years ago. Marcel Guigal, the son of Etienne Guigal, took over most of the management of the winery during his father Etienne's brief blindness, when he was 65,438+07 years old.

Jijiale family is the only winery in this area that keeps the tradition of aging in new oak barrels (36-42 months). Guigal owns the famous La Mouline, La Turque and La Landonne. It also brews wines from the top producing areas in the northern Rhone Valley, and selects, cultivates and promotes the world-famous new castle from the southern Rhone Valley. It was named the best wine in 2002 by Wine Observer magazine. Marcel Guigal, the winemaker of this winery, was rated as the most influential winemaker in the Rhone Valley.

Jijiale family was named "Best Winery in 2003" by Wine Lovers magazine. Today, its third-generation descendant, Philippe Guigal, continues the tradition of this family and makes every effort to brew high-quality Rhone Valley wines.

Robert Parker, the most famous manor owner in the world, once said, "There is no winery in the world like the Gigallo family. No matter which year, he has produced many good wines. "

Concellant Castle

Kangseyang battery is located in Pengmaru district, adjacent to the famous old sedan chair battery and Kyrgyzstan battery, and is close to St.? There is only one way to the best White Horse Castle and Flying Castle in Dameilian. Kangseyang Castle is a small house. The garden was originally contracted by wine farmers, and the wine brewed was also average. 1756, the vineyard was occupied by a man named Catherine? Lady Catherine Conserland bought it. The lady's nickname is "damedefer" because she deals in the metal industry. The garden was named after the surname, and the "Iron Lady" personally supervised the garden affairs and finally made a name for herself. After the death of "Iron Lady", the garden seemed to be forgotten, and people didn't pay attention to it until 187 1 was transferred to Louis Nicholas' family again. Nicholas is a wine merchant, and her eldest son (also called Louis) is keen on public welfare (he founded the wine alliance in Penmaru), so Nicholas's family became a local family. Today, this garden still belongs to the Nicholas family.

It is generally believed that the wine of Kangseyangbao was "light" in the 1970s, but its advantage is that it is rich in flavor and can be drunk without long-term storage. After the 1980s, especially in the years of 198 1, 1985, 1989 and 1990, remarkable achievements have been made. In these four years, Concein Castle can be ranked in the forefront of Bordeaux 12. Conceiyang Castle is the product of "meticulous". Its motto is "Faire peu mais faire bon", which is extremely strict with planting and harvesting. Merlot (60%) is the most common grape, followed by Cabernet Franc (30%) and Marbeck (10%). In addition, the average tree age is 35 years, so the yield per hectare is only 3500 ~ 4000 liters. Wine will be aged in wooden barrels for about 20 ~ 24 months. Generally, wooden barrels are brand new. The best year, such as 1989, 1990, is entirely in new barrels. These achievements should be attributed to Bernard the gardener. He used to be an insurance dealer and served as the deputy mayor of Libourne. After 197 1 took charge of garden affairs, Professor Emile Penard, a master brewer, was hired as a brewing consultant. Professor Peno made many reforms, and the owner of the garden humbly accepted these reforms and revived the garden! At the same time, the fragrance of Kangseyang Castle shows the characteristics of strong fragrance. Its fullness is not like Peter Greenberg's exaggeration, but is strongly expressed in an implicit way through the fruity taste, which is particularly complicated in a good year! Generally speaking, Concein Castle takes at least 6-8 years to mature. Mature Kangse Yangbao even has the same characteristics as all well-known Pengmaru wines: truffle flavor appears in the taste; The deep color can make people expect its "rich" smell immediately! The garden is only 13 hectare and produces 50,000 bottles every year. In bad years, such as 2002 and 2006, it was priced at $65 when it went public in the United States, which was half of Margaux ($65,438+040) and Latour ($65,438+090).

Hyvonnet

Can't find any related information. I'm sorry

Saint-denis Park.

Origin: France? Burgundy region

Area: 6.6 hectares

Annual output: 25,000 bottles, of which 6,000 bottles are produced in Dushak Garden and Lineai Garden respectively.

Jamad sharratt

cannot find

I've been looking for it for a long time. I hope it works for you.