1. Import and export rights
2. Customs registration
3. Commodity inspection for the record
4. Food consignee for the record
What documents do foreign imported food generally need?
1. Certificate of origin of goods
Health certificate or free sales certificate or plant quarantine certificate
3. Manufacturer's quality inspection report or third-party inspection report.
4. Nutritional composition analysis report
5. Date of production &; Shelf life certificate
6. Label color photos and translation
7. If it is a wooden pallet, the wooden pallet needs the IPPC logo.
8. Invoice
9. Packing list
The first process of importing food is generally:
Foreign delivery-record of the consignee and consignor-import inspection after arrival in Hong Kong-customs clearance form for import declaration-customs clearance-labeling for commodity inspection-sampling inspection-delivery (not for sale)-labeling for record after passing the sampling inspection-domestic health certificate (for sale).