First, Kweichow Moutai
If there is no doubt that any kind of wine can be elected, it is Kweichow Moutai. As Maotai-flavor liquor, "Mao Lao Da" is the "boss" of all industries. Kweichow Moutai is an outstanding achievement of Maotai-flavor liquor and the only Maotai-flavor liquor among the eight famous wines. Maotai liquor is made of sorghum rice and wheat by high-temperature composting. Music is played on the Dragon Boat Festival and sand is played on the Double Ninth Festival. The fermentation production time of Moutai is the longest among all kinds of pure grain wines. For a whole year, it includes two times of sanding, high-temperature accumulation, high-temperature fermentation and continuous high-temperature distillation. After nine times of steaming, eight times of alcohol generation, seven times of distilled liquor and five years of kiln storage, you can drink an authentic Moutai.
Second, LU ZHOU LAO JIAO CO.,LTD Liquor Co., Ltd.
Among the "eight famous wines", four kinds of Luzhou-flavor liquor were selected, which is enough to see the audience of Luzhou-flavor liquor and reflect its prosperity. Although half of Luzhou-flavor liquor is selected, and there are many "brother Qiang" such as Wuliangye, it is LU ZHOU LAO JIAO CO.,LTD Co., Ltd. that truly represents Luzhou-flavor liquor. LU ZHOU LAO JIAO CO.,LTD Co., Ltd. is the only enterprise in the industry that continues to use the old cellar pool from 1573, also known as "national cellar". Among Luzhou-flavor liquor, the best Luzhou-flavor liquor is Tequ. Tequ, Touqu, Erqu and Sanqu are distinguished according to the sequence and level of liquor production. Luzhou Laojiao Tequ is the main product launched by LU ZHOU LAO JIAO CO.,LTD Co., Ltd., and together with Guojiao 1573, it forms the pillar of LU ZHOU LAO JIAO CO.,LTD Co., Ltd.
Third, Shanxi Fenjiu
Shanxi Fenjiu was elected twice in a row, the first among the four famous wines and the second among the eight famous wines, which mainly benefited from its status as the "big brother of Fenjiu". Folk, there has always been a saying that "no wine is not fenfen", and many traditional famous wines in China are also inspired by the wine-making technology of Fenjiu in Xinghua Village, which has achieved today's glory. Fenjiu in Xinghua Village is an outstanding achievement of Xiangxing, also known as "Big Brother Fenjiu"; Among them, Huanggai glass bottle Xinghua Village Fenjiu, also known as "the big brother of quantitative wine", is a quantitative wine that many old drinkers like. In recent years, it tastes as good as ever and is a "golden rice bowl".
Fourth, xifeng liquor, Shaanxi.
Xifeng stands for Fengxiang liquor. Like Fenjiu in Xinghua Village, Xifeng was elected as a famous wine in China for two consecutive years, which shows Xifeng's position in the eyes of the older generation. Xifeng, as an outstanding achievement of Feng-flavor liquor, combined the two flavor characteristics of Fen-flavor liquor and Luzhou-flavor liquor, forming its own Feng-flavor characteristics of "clear but not light, strong but not bright" and forming its own liquor. Among some kinds of xifeng liquor, Xifeng 52-degree Huashan Lunjian 10 is a medium glass of wine that many old drunkards like. It is Xifeng's flagship product, which has a unique appearance as a hospitality wine, especially for some old martial arts fans. Why not come to Huashan to discuss swords together?
Five, Wuliangye
Wuliangye was not elected as one of the "four famous wines" at the first wine evaluation conference, which was a bit unexpected. Wuliangye was selected as one of the "Eight Famous Liquor" in the second wine evaluation conference, and became the main luxury lineup of Luzhou-flavor liquor with LU ZHOU LAO JIAO CO.,LTD, Quanxing Daqu and Gu Jing Distillery Group, accounting for half of the eight famous liquors. Wuliangye is one of the most used brewing raw materials in Luzhou-flavor liquor, which uses five kinds of grains: sorghum rice, wheat, rice, steamed rice and corn, which is one of the reasons why Wuliangye liquor is mellow and fragrant. The main product of Wuliangye, of course, is the general Wuliangye, which is the most classic Luzhou-flavor liquor with an alcohol content of 52 degrees gold.
Sixth, Dongjiu
Dongjiu is an outstanding achievement of Dong Maotai-flavor liquor, also known as "medicinal Luzhou-flavor liquor". The key to the election of Dongjiu lies in the yeast for brewing Dongjiu. The biggest advantage of Dongjiu is that it adds more than 100 kinds of pure natural herbs to yeast, which has a strong medicinal aroma, which is one of the reasons why Dongjiu can be selected as one of the eight famous wines.
Seven, Gujinggong
Gujing Distillery is an outstanding achievement of Luzhou-flavor liquor in Jiangzhun and the leading liquor in Anhui. As a wine-saving province, the status of rivers and lakes is unparalleled. According to legend, the wine that Cao Cao paid tribute to Liu Xie, the Emperor of the Han Dynasty, was produced in his hometown of Bozhou, and was famous as a royal tribute wine. Gujing Distillery was first known to everyone, or that glass bottle is generally Gujing Distillery, and now it is the main vintage wine.
Eight, Quanxing Daqu
Quanxing Daqu is one of the main members of Sichuan School, and one of the six golden flowers of Sichuan School is a high-quality variety of Luzhou-flavor liquor. In addition to the traditional Quanxing Daqu, Fangjing wine series is the main product of Quanxing now.