What majors does Jiangxi Xinfeng Hong Xing Vocational School have? No. professional name belongs to category 1 tourism service and management talent tourism 2 leisure sports service and management sports school 3 high-star hotel operation and management tourism 4 electromechanical technology application electromechanical/machinery 5 tourism service and management tourism 6 graphic design art design 7 industrial robot technology application industrial robot 8 electronic technology application electronic technology 9 e-commerce e-commerce 10 kindergarten teachers 1/ Kloc-0/ Food Processing Technology Introduction of Food Processing Technology The specialty of food processing technology in Jiangxi Xinfeng Hong Xing Vocational College is a professional field to cultivate high-quality food engineering and technical personnel with strong practical operation ability and innovative consciousness. Students in this major master the basic theories and methods of food processing technology, have strong practical operation ability and innovative consciousness, and can engage in the teaching, scientific research and technical service of food processing technology in food industry, scientific research institutes and universities.
Food Processing Technology in Jiangxi Xinfeng Hong Xing Vocational School
Professional direction: food processing technology, food fermentation technology, food nutrition and detection, food storage and transportation and marketing, food machinery use and maintenance.
Main teaching contents: organic chemistry, analytical chemistry, food biochemistry, food microbiology, food analysis and testing, food processing technology, food fermentation technology, food bioengineering machinery and equipment, etc. Comprehensive training in school food production and inspection; Comprehensive training or internship in related enterprises.
Corresponding occupations: refrigerator worker, baker, beverage maker, food inspector, nutritionist, dairy processor, sugar maker, cold food worker, edible seasoning worker, oil product worker, bean product worker, candy craftsman, wine taster and dairy appraiser.
Introduction to the operation and management of high-star hotels in Jiangxi Xinfeng Hong Xing Vocational School The operation and management of high-star hotels is a very complicated subject, which requires strong professional knowledge and practical experience. If you want to enter this industry, you must have good management skills and teamwork spirit.
High-star hotel management major is specialized in cultivating high-end catering management talents. In the process of studying this major, students will be exposed to various high-end catering operation modes and management methods.
Operation and management of high-star hotels in Jiangxi Xinfeng Hong Xing Vocational School
Professional code: 130 100
Examples of professional qualification certificates: receptionist, room attendant, restaurant waiter, entertainment waiter, bartender, tea artist and barista.
Example of continuing study major: higher vocational education: hotel management undergraduate course: tourism management
Employment orientation: graduates of this major mainly face hotels, conference centers, resorts, guest houses and other accommodation units, and are engaged in service work and grass-roots management work in front office, guest rooms, restaurants, recreation and other departments.
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