List of this article: 1, efficacy and function of Jingangteng 2, Jingangteng and Jiuniuli 3, What efficacy does Jingangteng have? Efficacy and function of Jingangteng Jingangteng ("Tibetan traditional Chinese medicine"), also known as Smilax China, water chestnut, magal, Jinguzhu, Hongguo, Liangmitou, Tietingling and Jinganggen.
It is the rhizome of Smilax China of Liliaceae.
What are the effects and functions of Jingangteng? The following is my information about the efficacy and function of Jingangteng. Welcome to reading.
Efficacy and function of Jingangteng
Source "Common Chinese Medicinal Materials in Tibet"
Pinyin names j and ng ā n ɡ té n ɡ
Alias China Smilax China
The source is the rhizome of Smilax China of Liliaceae.
Excavated from August to September.
Wash, slice and dry.
The original form of wood climbs, and the stem is solid without thorns.
Party consolidation talents; Qualitative, nodular.
Leaves oblong-lanceolate, 5 ~ 8 cm long and 1 ~ 2 cm wide; The petiole is 0.5 ~ 0.8 cm long, and the sheath is slightly inconspicuous, which is 1/2 of the petiole, and there are 1 pairs of tendrils at the end of the sheath.
Umbrella axillary, peduncle length 1.5 ~ 2 cm, slightly flat; The flower stalk is 7 ~ 8 cm long; Flowers are unisexual and dioecious; Tepals 6.
Berries are green when they are ripe.
Habitat distribution is born in hillside forest.
Distributed in southwest China and Tibet.
Warm in nature and slightly pungent in taste.
Its functions mainly include expelling wind, promoting blood circulation and detoxicating.
Treat rheumatism, lumbocrural pain, traumatic injury and lymphoid tuberculosis.
Administration and dosage: decocted, 1 ~ 3 yuan.
Extract from a dictionary
Brief introduction of Jingangteng
Morphological feature editing
Smilax China
Auxiliary shrub, qualitative, jointed.
Having a huge rhizome; The stem is solid and prickly.
Leaves oblong-lanceolate, alternate, 5 ~ 8 cm long and 1 ~ 2 cm wide; The petiole is 0.5 ~ 0.8 cm long, and the sheath is slightly inconspicuous, which is 1/2 of the petiole, and there are 1 pairs of tendrils at the end of the sheath.
There are palmate veins and reticular veins, and tendrils are often found on both sides of petiole (often regarded as abnormal stipules).
Flowers are unisexual and dioecious.
The ovary is 3-loculed, with 1-2 ovules per locule.
Umbrella axillary, peduncle length 1.5 ~ 2 cm, slightly flat; The flower stalk is 7 ~ 8 cm long; Flowers are unisexual and dioecious; Tepals 6, parted.
The fruit is a berry, which is green at birth, red later and dark red at maturity.
Growth habit
come to the point
Related (6 sheets)
Jingangteng likes warm and dry climate, bears drought, has excellent quality and strong adaptability.
geographical distribution
Distributed in southwest China and Tibet.
Born in hillside forest.
Drug collection and editing
Excavated from August to September.
Wash, slice and dry.
It can be collected all year round, washed, sliced and dried, or soaked in salt water for several hours, and then evaporated.
Pick leaves and dry them in summer.
It is best to be thick and strong with black outside and white inside.
Editing of medicinal value
Jingangteng fruit
Jingangteng fruit
The rhizome is used as medicine, warm in nature and slightly pungent in taste.
Functional indication
Expelling wind, promoting blood circulation and detoxifying.
Treat rheumatism, lumbocrural pain, traumatic injury and lymphoid tuberculosis.
dosage
Oral administration: decoction 9- 15g, 1-3 yuan, large dose 30-90g；; Soak in wine or take pills or powder.
Jingangteng and Jingangteng of Jiuniuli ("commonly used Chinese herbal medicines in Tibet"), also known as Smilax China, water chestnut, magal, Jinguzhu, Hongguo, Liangmitou, Tietingling and Jinganggen.
It is the rhizome of Smilax China of Liliaceae.
Jiuniuli, also known as Chuantai and Eupolyphaga Seu Steleophaga, is the rhizome of Smilax China of Liliaceae.
Climb in sparse forests on hillsides, trees, tropical forests and valleys.
It is distributed in Taiwan Province Province, Hainan, Guangxi, Yunnan and other places, and is born under forests or shrubs below the altitude of 1500m.
Pharmacological Effects of Jiuniuli
1, anti-inflammatory effect
The effective fraction of Smilax China can significantly reduce the contents of prostaglandin E2(PGE2), histamine and 5- hydroxytryptamine (5-HT), and inhibit the synthesis of PGE2, nitric oxide (NO) and lipid peroxidation in serum and inflammatory tissues of rats with foot swelling.
2. Immunosuppression
Studies have shown that Smilax China can inhibit calcineurin, and then block the signal transduction pathway of TCR, so that T cells can not be activated, thus playing an immunosuppressive role.
3. Promoting blood circulation and removing blood stasis
Experiments show that Smilax China has pharmacological effects of promoting blood circulation and removing blood stasis, which is manifested by inhibiting platelet aggregation and prolonging endogenous coagulation time.
Reference to the above content: Baidu Encyclopedia-Jingangteng
Reference to the above content: Baidu Encyclopedia-Nine Niu Li
What is the function of Jingangteng? What is the use of common Jingangteng in rural areas?
Jingangteng is a common Chinese herbal medicine in rural areas. In Xiaolan, it is called Magale locally, and it can be seen everywhere on the hillside. The medicinal part is the rhizome of Jingangteng, which has the effect of promoting blood circulation and reducing swelling. Its fruit is red, astringent and sweet when it is ripe, and it is one of childhood delicacies.
Jingangteng is covered with thorns, the rhizome is a bit like thorns, one convex and the other convex, with fine roots at the tip, and the fine heel should be removed from the medicinal part.
The rhizome of Jingangteng can be harvested all year round in large quantities. Some have a long time, and one can dig out more than ten kilograms. Xiaolan's mother-in-law used to dig these Chinese herbal medicines, and every time she went to the market, she had to change some money to subsidize her family.
After the Jingangteng is dug back, the heel should be removed, washed, cut into pieces and dried.
However, the rhizome of Jingangteng is really difficult to cut. It is hard and has no lines. Without a little strength, it is really impossible to start, so it is worthy of being called Jingangteng.
The market purchase price of the dried roots and rhizomes of Jingangteng is about two yuan, which is also very good for the local rural market, but the sales volume is not large, and it may not be able to digest 500 kilograms a month, otherwise you can earn a little money just by digging Jingangteng and selling it.
Jingangteng is also a common and commonly used Chinese herbal medicine, which is often used to promote blood circulation and reduce swelling after traumatic injury, and also has a certain effect on rheumatic low back pain.
A long time ago, many people went to the countryside to buy the roots of Jingangteng. According to the old people in the village, at that time, digging the roots of Jingangteng did not need to be cut into pieces or dried. Just dig it out of the mountain and shake the soil. The purchase price is 5 cents a catty, and many people in the village are very happy.
Now, except for some small vendors in the market, no one has recycled it. The possible reason should be that people's living conditions are better now, and most people are unwilling to go up the mountain.
In addition, young people basically go out to work, and the old people who stay in the countryside are not allowed to do manual labor, which is why it can be seen everywhere now.
What is the use of common Jingangteng in rural areas?
Jingangteng is a climbing shrub, which often clings to some stones or wild plants.
Jingangteng belongs to Liliaceae and can often be seen on both sides of some hillsides, Woods and paths in rural areas.
This plant has many aliases, such as water chestnut, iron thorn, king kong root, magale, bone column and so on.
Generally refers to its underground roots. From the names of these places, we can see that it is very hard, and it is indeed true!
Jingangteng is distributed in many places in China, and it is a plant with strong adaptability and tenacious vitality.
In rural areas, Jingangteng is also widely used, mainly for medicine, both for internal and external use.
In the past, many farmers went up the mountain to dig Jingangteng to soak in wine, saying that it could dispel wind and remove dampness, and had a therapeutic effect on some rheumatic bone pain and rheumatism.
In fact, there is a certain basis for this statement, because Jingangteng does have high medicinal value.
Its underground tubers can be used as medicine. Traditional Chinese medicine believes that it is warm in nature and slightly pungent in taste, and mainly has the effects of expelling wind, promoting blood circulation and detoxifying.
Can be used for treating rheumatism, lumbocrural pain, traumatic injury, etc.
What is the use of common Jingangteng in rural areas? Jingangteng is very common in our rural areas of Guangxi, and we used to call it Lengfantou and Tiedingling.
The tender buds of Jingangteng can be eaten raw directly, and the taste is a bit astringent and sweet. I remember when I was a child, I saw the buds of Jingangteng, and I often picked them and ate some.
The surface of Jingangteng is smooth, but this rattan is hard. In the past, we used to find Jingangteng to bundle firewood, and then used the bundled firewood as firewood.
Jingangteng likes warm and dry climate and is drought-tolerant. It usually grows in hillside forests. Its fruit is green at first, and turns deep red when it matures.
The stem of Jingangteng is often used to make Jingangteng bracelets. The material is smooth and hard, which is of great use and ornamental value.
Jingangteng has the effects of expelling wind and removing dampness, promoting blood circulation and relieving pain, resolving phlegm and relieving cough, detoxicating and reducing swelling. People often use its rhizome to treat rheumatoid arthritis, lumbar disc herniation, cervical spondylosis and other neck, shoulder, back and leg pains, as well as traumatic injuries and sprains.
At the same time, it also has a high therapeutic effect on cough and expectoration caused by tracheitis and emphysema.
There are some small thorns on the stem of Jingangteng, so be careful not to be scratched by thorns when harvesting.
Jingangteng is used by many people in rural areas to make wine. The medicinal liquor soaked in Jingangteng also has the function of promoting blood circulation and removing blood stasis. If there is swelling and pain caused by falls and sprains, you can use this medicated wine to rub it on the affected area.
At the same time, the root of Jingangteng has different shapes, and people will process it into handicrafts.
What is the use of common Jingangteng in rural areas?
The origin of the name Jingangteng is mostly due to its "hard" characteristics. I remember when I was a child, I went up the mountain to cut wood with my father and met Jingangteng. Ordinary wooden knives can't be carried, which is very difficult. So at that time, Jingangteng became a kind of rattan that we prefer to tie in our hands as firewood.
Later, I heard that because of the hard characteristics of Jingangteng and the irregular block roots, it has certain ornamental value. It has been processed into bracelets and sold for hundreds of expensive ones. Among the non-mahogany wooden bracelets, it is one of the best. In the early years, it was everywhere. If I knew the price, the collection point would improve my life.
Jingangteng is also called Majiatun in our place. Its fruit is bright red when it is ripe and looks like wild grapes. We call Majiazi, a string of ten, edible, green and sour, and mature every September-165438+ 10. It is one of many wild fruits of rural children when they were young, but you should not eat more.
Jingangteng is mainly distributed in the south, such as our hometown of Guangxi, as well as Yunnan and Guizhou. It likes to grow in forests, bushes, roadsides, river valleys and hillsides, and the longest rattan can reach nearly 5 meters.
The reason why Jingangteng is remembered by people is not because its fruit is edible, nor because its rattan is hard, but because of its medicinal value. As far as farmers know, there are many folk remedies about Jingangteng, which have a very good adjuvant treatment effect on rheumatism and rheumatoid arthritis.
It is a traditional Chinese medicine with warm and pungent nature, and has the effects of expelling wind and removing dampness, promoting blood circulation and relieving pain, and strengthening tendons and bones.
It can be used for adjuvant treatment of common symptoms such as lumbago and leg pain, gynecological inflammation, enteritis, scapulohumeral periarthritis, and traumatic injury. Especially for rheumatism and rheumatoid arthritis.
In rural areas, it is often heard that soaking wine with dried Jingangteng has the functions of dispelling wind and removing dampness, promoting blood circulation and relieving pain. As a health wine, drinking a few cups often can strengthen the muscles and bones.
Some people also bathe in water with dry slices of Jingangteng, which also has the effect of eliminating dampness.
Jingangteng has many uses, welcome to share.
The above medicinal uses of Jingangteng are all in popular science, and there is no medical guidance. Remember to follow the doctor's advice when taking medicine.
For Jingangteng, many rural friends may be familiar with it, because it grows on the hillside, has a sharp blunt edge, and is often encountered on the mountain. People's skin is easily hurt by its sharp edges and corners, so many rural people are very disgusted with it. I don't know whether it is ripe or not. Jingangteng is actually a Chinese herbal medicine with certain medicinal value in traditional Chinese medicine, and its clinical application is very good.
Indications: Dry rhizome is used as medicine. Traditional Chinese medicine believes that it is warm in nature, sweet in taste and sour in taste, and has the effects of detoxifying and eliminating carbuncle, expelling wind and promoting diuresis, so it can be used clinically for rheumatic joint pain or dysentery, abdominal distension and other diseases.
Its efficacy is also recorded in Chinese herbal medicines in Jiangxi: detoxification and expelling wind, which is an important medicine for sores and carbuncles, treating gout, muscle paralysis, esophageal cancer and fresh cowhide.
Modern pharmacological research shows that Smilax China contains Smilax China, oleanolic acid and various saponins, and its main clinical pharmacological effects are as follows:
1, detoxification and diuretic effect. Pharmacological studies in vitro show that Jingangteng has diuretic effect, which can help increase the urine volume in the body and thus achieve the effect of detumescence.
2. Anti-trypanosoma effect. Studies have shown that Jingangteng contains anti-trypanosoma components, which helps to inhibit the reproduction of trypanosoma, thus preventing the occurrence of trypanosomiasis.
3. Antibacterial effect. In vitro experiments also show that Jingangteng has a certain antibacterial effect, which can inhibit the reproduction of Staphylococcus aureus, Pseudomonas aeruginosa, Escherichia coli and other bacteria, so it can alleviate and improve bacterial diseases in clinic.
Clinical application of Jingangteng: Give you some common prescriptions.
1, for rheumatism and arthralgia: San Qian to Tribulus terrestris, Huoxuelong and Hawthorn Root, 5 yuan each.
Decoct.
Zhejiang folk herbal medicine
2. Treating excessive urination can't help but slip a few times: diamond bone as the end, San Qian with good wine.
Confucianism is close to each other.
3, sand shower: Smilax China China.
The road is scattered.
Every time you take a dollar, your meal will drop.
After taking it, take a soup bath with pepper and soak it in the waist.
Sheng Ji zong Lu-Smilax China
4, under the treatment of red and white discharge: half a catty, mashed and fried, add two or two sugars.
Take it every day.
Records of Jiangsu medicinal materials
Precautions for Jingangteng:
1, Jingangteng is a warm Chinese herbal medicine, which should be banned when taking medicine for people with excessive heat.
2. The dosage of Jingangteng varies according to the condition of different patients in clinic, so it can only be used after consulting an experienced doctor.
I hope it helps you. Thank you.
What is the use of common Jingangteng in rural areas?
According to my botany study, there are three kinds of plants called Jingangteng.
1, Acacia multiflora
Acacia is a plant of Acacia in Rhamnaceae.
It is called Jingangteng in Sichuan and other places; In Guangdong, it is called Goucha; In Shaanxi, it is called the cow nose circle; In Guizhou and Sichuan, it is called Wang Liu Liu Hang; In Henan, it is called the pole vine; In Hubei, it is called the fruit of the pole; In Guangzhou and other places, it is called Niubiquan and Niubijiao Miao.
It is a vine or erect shrub with simple leaves, large inflorescences and oval drupes, which are red or black when mature.
It is distributed in Shanxi, Shaanxi, Gansu and southern provinces of China, and usually grows in valleys, hillsides, forest margins, forests and bushes.
Uses: First, the root is used as medicine, which has the functions of removing blood stasis, detumescence, expelling wind, removing dampness and relieving pain.
Second, branch farmers usually use it as a cow nose ring.
Third, young leaves can be used to make tea.
2. Gymnema sylvestre:
Gymnema sylvestre is a plant of Gymnema in Araceae.
It is called Jingangteng in Guangxi and other places; In Fujian, it is called crow vine and Wu guide vine; In Guangdong, it is called claw vine and excrement vine; In Guangxi, it is also called snake tianjiao, rice ladle and small angle twist.
It is a woody vine with a stem up to four meters long and milk. Single leaf opposite, small flowers, white;
_ _ Fruit ovoid-lanceolate.
It is distributed in Yunnan, Guangdong, Guangxi, Fujian, Zhejiang and other provinces in China, and usually grows in forests and shrubs on hillsides.
Uses: All plants can be used as medicine, and people can use it to treat vasculitis, rheumatic joint pain, snake bite and so on.
This plant has little toxicity and should be paid attention to.
3. Smilax nigra
It is a Smilax plant of Liliaceae, alias Jingangtengtou.
This is a climbing shrub with short and thick roots.
Stems are one to four meters long and usually have sparse spines; Simple leaves alternate, the leaves are papery, oval, and the back is pale;
Flowers are green, berries are black when they are ripe, and the surface is frosted.
It is distributed in Shanxi, Shaanxi, Gansu and southern provinces of China, and usually grows under forests, bushes or hillsides.
Its use, the rhizome is rich in starch, and it can be used to make cakes and processed foods.
Jingangteng, also known as Jinganggen, is a first-class cold meal.
It is a perennial vine evergreen plant with blue-green front leaves, blue-white back leaves and smooth leaves without fluff.
The vine has thorns and the fruit is like a small pocket apple.
The appearance is similar to Smilax glabra, but there are thorns on Smilax glabra, but there are no thorns on Smilax glabra.
Chinese medicine believes that Jingangteng has a good effect of promoting blood circulation, expelling wind and reducing swelling, and has a good curative effect in the treatment of rheumatoid arthritis, which can inhibit the development of joint inflammation and effectively improve the joint mobility of patients by improving blood circulation.
Do you know what the unique function of Jingangteng is? Welcome to share your message with us.
First, we need to know what Jingangteng is. It is a vine-assisted shrub and likes to grow in sunny and dry soil. Moreover, this plant has strong growth ability, which does not affect its growth in poor soil at all.
You can usually see it on bushes or hillsides.
The origin of the name Jingangteng is mostly due to its "hard" characteristics. This plant is very common in southwest China and Tibet. I saw it when I went to Yunnan a few years ago.
When you meet Jingangteng, ordinary wooden knives can do nothing. It is worthy of the title of "King Kong". I believe that friends living in the countryside may have seen it, so what is the role of such a common plant?
First of all, it is a very common folk herb with high medicinal value. The leaves of Jingangteng can be used as medicine, and also have the functions of expelling wind and dampness, promoting blood circulation, detoxifying and resisting cancer.
According to the local old people, soaking wine with sun-dried Jingangteng has the functions of dispelling wind and removing dampness, promoting blood circulation and relieving pain, and can also be used for soaking in water for bathing, which has the function of eliminating dampness.
Besides medicine, it can also be used as an ornament. The extremely good Jingangteng bracelets sold in recent years are made of it. If you see them on the mountain, you might as well pick some and take them home!
Do you know anything else about the role of Jingangteng? Welcome to discuss and share with Brother Mao!
I'm glad to answer your question.
I will answer "What's the use of Jingangteng" according to my own experience in forestry.
If the answer is incorrect, I hope you can leave a message to correct me.
Smilax China China, Chinese name Smilax China China, is widely distributed in China, mainly in East China and Southwest China, with less distribution in other provinces.
In plant taxonomy, it belongs to Smilax of Liliaceae, a perennial climbing shrub. There are about 600 species of Smilax, about 60 species and some varieties in China.
This plant generally grows on forest margins, river valleys, roadsides and river banks below 2000 meters.
I list five uses of Jingangteng.
1. Nutrition: Jingangteng is a plant rich in flavonoids, alkaloids, Smilax saponin, Smilax China, amino acids and organic acids.
2. Pharmacological effects: Pharmacological studies show that Jingangteng has anti-inflammatory, analgesic, blood circulation promoting, blood stasis removing, antioxidant, anti-tumor and immunity enhancing effects.
Smilax China has always been a very common drug in clinical treatment.
3. Edible and industrial use: According to the determination, the rhizome of Jingangteng contains nearly 50% starch, 6% crude protein and 0.2% crude fat; The fruit of Jingangteng is ripe and can also be used to make wine. Many fellow villagers also use ripe fruits to make medicinal liquor.
The bark, stem and leaves of Jingangteng can also be made into industrial tannin extract after deep processing.
4. Landscaping purposes: Jingangteng is a climbing vine. When the fruit is ripe, it has bright color and high ornamental value. It can also be used as an ornament of rockery and beautification of pavilion corridor.
5. Jingangteng can also be made into craft supplies.
There's more here. One yuan and fifty cents a catty. When life is tight, dig it and push it to eat. But it's too bad. Now they are all sold to pharmacies.
So much for the introduction of the efficacy and function of Tietingling. Thank you for taking the time to read the contents of this website. Don't forget to check the efficacy and function of Tietingling and its taboos.