What are the registration preparation materials for Suzhou Liquor Manufacturing Company?

Liquor enterprises need to apply for liquor business license, hygiene license and business license.

Now the specific answer is as follows

Information required for liquor license

I. Work Contents and Application Conditions

(1) The business entity shall be an independent legal person or a partnership enterprise;

(2) The registered capital, business premises and storage facilities meet the relevant regulations, including: the registered capital is more than 500,000 yuan, the storage area is more than 80 square meters, and the business premises area is more than 50 square meters.

(3) Obtaining a hygiene license or a food circulation license issued by the administrative department of health.

(four) there are more than two professionals who have mastered the knowledge and management system of alcoholic commodities.

(5) Other conditions stipulated by laws and regulations.

Second, the required materials for declaration

(a) the business license of the enterprise or the notice of the enterprise name approved by the administrative department for industry and commerce

(2) Hygiene license

(3) Property right certificates or lease contracts of warehouses and business premises.

(four) the qualification certificate issued by the provincial liquor monopoly management department.

Information required for health license:

1. Application for Hygiene License in duplicate, with the name and address of the unit consistent with the business license, other contents filled in according to the actual situation, and "None" in the blank;

2. Qualification certificate of legal representative or person in charge (legal person-resolutions and articles of association of the board of directors; Branches and subordinate units of enterprises-appointment documents; Sole proprietorship and self-employed-copy of identity certificate);

3. Proof of the use of the production and business premises (if there is any property right: provide a copy of the property right certificate; A copy of the certificate for the use of collective land with property rights or the certificate for the use of township planning stamp provided in rural areas. If renting a house, provide a copy of the lease agreement and a copy of the property owner's real estate license);

4. Orientation map of the unit applying for health permit: it is required to draw with pen, signature pen and computer, starting from the nearby trunk line and indicating the key buildings and signs along the way;

5. Layout plan of production and business premises: hand-drawn, computer-drawn or professional pen-drawn, with the scale of 1: 100 or 1: 200, indicating the area of some buildings used, the purpose of each room and various sanitary facilities (with attached drawings);

6 product formula, production process flow chart and description, product packaging materials, labels, instructions samples;

7 products or trial samples of the whole project health inspection report and product implementation standards (including enterprise standards);

8. Laboratory settings (laboratory scale, instruments and equipment, qualification certificates of experimenters) and detectable items (sample retention and detection indicators and detection items for each batch of samples every day);

9. Enterprise health management system;

10. Submit the sanitary approval for the completion acceptance of new construction, reconstruction and expansion projects as required;

1 1. Entrust food processing also needs to submit: the entrusted processing contract, the copy of the hygiene license of the entrusted processing enterprise (sealed by both parties), and the copy of the business license of the entrusted processing enterprise (sealed by both parties). The hygiene license of the entrusted processing enterprise should include products with the same process as the entrusted processing products; Provide all inspection reports approved by the health administrative department entrusted to produce and process products (within the validity period);

12. A copy of the pre-approval notice or business license of the enterprise name obtained by the applicant in the administrative department for industry and commerce;

Information required for business license

1. Application for company registration (filing) signed by the legal representative of the company.

2. The power of attorney of the designated representative or entrusted agent and a copy of the ID card of the designated representative or entrusted agent.

3. Articles of Association signed by all shareholders.

4. Copy of shareholder qualification certificate or identity certificate of natural person. If the shareholder is an enterprise, a copy of the business license shall be submitted; If the shareholder is an enterprise legal person, a copy of the registration certificate of the enterprise legal person shall be submitted; If the shareholder is an enterprise legal person, a copy of the registration certificate of the enterprise legal person shall be submitted; If the shareholder is a private non-enterprise unit, a copy of the certificate of the private non-enterprise unit shall be submitted; If the shareholder is a natural person, submit a copy of the identity certificate; Other shareholders shall submit qualification certificates stipulated by relevant laws and regulations.

5. Copies of appointment documents and identity documents of directors, supervisors and managers. Submitting resolutions of the shareholders' meeting, resolutions of the board of directors or other relevant materials according to the Company Law and the Articles of Association; The resolutions of the shareholders' meeting shall be signed by shareholders, and the resolutions of the board of directors shall be signed by directors; If there are employee directors and employee supervisors who meet the requirements of the Company Law and the Articles of Association, the certificate of democratic election of employees shall be submitted; Where a board of supervisors is established, the post-holding certificate of the chairman of the board of supervisors shall be submitted.

6 copies of the legal representative's employment documents and identity documents. Submit resolutions of the shareholders' meeting, resolutions of the board of directors or other relevant materials according to the Company Law and the Articles of Association. The resolutions of the shareholders' meeting shall be signed by the shareholders, and the resolutions of the board of directors shall be signed by the directors.

7. Certificate of residence and use.

8. Notice of pre-approval of enterprise name.

9. Where laws, administrative regulations and the State Council decisions stipulate that the establishment of a limited liability company must be approved, a copy of the relevant approval documents or licenses shall be submitted.

10. The business scope of the company's application for registration includes items that must be approved before registration according to laws, administrative regulations and the State Council decisions, and copies of relevant approval documents or license documents shall be submitted.

Note: Limited liability companies established in accordance with the Company Law and the Regulations on the Administration of Company Registration, except one-person limited liability companies and wholly state-owned companies, apply for establishment registration.

Legal basis:

company law

Article 23 To establish a limited liability company, the following conditions shall be met:

(1) Shareholders meet the quorum;

(2) The capital contribution subscribed by all shareholders in accordance with the Articles of Association;

(3) Shareholders * * * agree to formulate the Articles of Association;

(4) Having a company name and establishing an organization meeting the requirements of a limited liability company;

(5) Having a company domicile.

Article 24 A limited liability company shall be established by capital contribution of shareholders with less than 50 persons.

Article 25 The articles of association of a limited liability company shall specify the following items:

(1) Name and domicile of the company;

(2) The business scope of the company;

(3) The registered capital of the company.

(4) Names of shareholders.

(5) The mode, amount and time of contribution by shareholders.

(6) The organizational structure of the company, its methods of formation, powers and rules of procedure;

(7) The legal representative of the company;

(eight) other matters that need to be stipulated by the shareholders' meeting.

Shareholders shall sign and seal the articles of association.

Article 26 The registered capital of a limited liability company is the capital contribution subscribed by all shareholders registered with the company registration authority.

Food safety law

Article 29 The State practices a food production and marketing licensing system. Those who engage in food production, food circulation and catering services shall obtain food production licenses, food circulation licenses and catering service licenses according to law.

A food producer who has obtained a food production license does not need to obtain a food circulation license to sell the food he produces in his production place; A catering service provider who has obtained a catering service license does not need to obtain a food production and circulation license to sell its processed food in its catering service place; Farmers do not need to obtain food circulation permission to sell their own edible agricultural products.

Small food production and processing workshops and food vendors engaged in food production and marketing activities shall meet the food safety requirements stipulated in this Law that are suitable for the scale and conditions of their production and marketing, and ensure that the food they produce and market is hygienic, non-toxic and harmless. The relevant departments shall strengthen supervision and management, and the specific administrative measures shall be formulated by the standing committees of the people's congresses of provinces, autonomous regions and municipalities directly under the Central Government in accordance with this Law.

Thirtieth local people's governments at or above the county level shall encourage small food production and processing workshops to improve production conditions; Encourage food vendors to enter centralized trading markets, shops and other fixed places to operate.

Measures for the administration of liquor business

Seventh liquor operators for the record registration procedures are as follows:

1) Obtain the Registration Form for the Record of Liquor Circulation (hereinafter referred to as the Registration Form). The registration form can be downloaded from the government website of the Ministry of Commerce or obtained from local commercial authorities.

(2) fill in the registration form. Liquor business operators shall fill in the registration form completely, accurately and truly; At the same time, carefully read the terms attached to the registration form and sign and seal it by the legal representative or the owner.

(3) Submit the following registration materials to the competent department of commerce:

1, the "Registration Form" filled out in accordance with the requirements of Item (2) of Article 7 of these Measures in duplicate;

2 copies of the business license and health permit signed and sealed by the legal representative or the owner;

3. Other materials approved by the Ministry of Commerce and required by the provincial commerce department.

Article 8 The competent commerce department shall, within 5 working days from the date of receiving the above-mentioned materials submitted by liquor operators, go through the formalities of filing and registration, and affix a seal on the registration form.

Article 9 The competent commerce department shall completely and accurately record and save the registration information and materials of liquor operators, establish filing and registration files, submit them to the superior competent department regularly, and announce them to the public.

Article 10 Where the items registered in the registration form are changed, the liquor business operator shall go through the formalities of change at the competent commercial department within 30 days from the date of change (for industrial and commercial registration items, within 30 days from the date of change of industrial and commercial registration).

After receiving the written materials submitted by the liquor business operators, the competent commerce department shall go through the formalities of change within 5 working days.

The Registration Form will automatically become invalid as of the date when the liquor operator cancels the registration in the administrative department for industry and commerce or the business license is revoked. The competent department of commerce shall regularly verify the cancellation or revocation with the administrative department for industry and commerce at the same level.

Article 11 The competent commerce department can only charge the cost of production approved by the local price department when handling the filing and registration or changing the filing and registration, and shall not charge other fees.

Twelfth liquor operators shall not forge, alter, lease, lend, transfer, buy or sell or defraud the liquor circulation registration form.